Salum/Facebook [https://www.facebook.com/pages/Salum-Restaurant/113961215286360]
Salum is featuring David Adelsheim for a five-course meal paired with Adelsheim Wines from Oregon. Pairings include 2011 Adelsheim Chardonnay with a trio of fritters (octopus, crab and shrimp) in a potato bisque with chive and paprika oils and 2010 Adelsheim Elizabeth’s Vineyard Pinot Noir with watercress, strawberry and duck prosciutto salad and roasted yellow tomato coulis. Tickets are $100 per person and reservations can be made at (214) 252-9604.
Salum
4152 Cole Ave.
#103
Dallas, TX 75204
http://www.salumrestaurant.com/events.php
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
