The Grape Restaurant presents WhistlePig Whiskey Dinner

WhistlePig Straight Rye Whiskey
Photo courtesy of WhistlePig Straight Rye Whiskey

The Grape Restaurant will celebrate its anniversary with a special WhistlePig Whiskey Dinner, hosted by Doug Ward. Chef Brian Luscher will use exclusive ingredients from the WhistlePig Farm (Vermont) to create a four-course menu to complement the unique, aged whiskies.
 

Event Details

When

10.25.16 | 6:30 pm

Where

2808 Greenville Ave.
Dallas, TX 75206

PHONE

Ticket Info

$95