The Shops at Willow Bend will celebrate the opening of their first five new restaurants and help the chefs support the important work of the Junior League of Collin County. Guests will enjoy a festive cocktail reception followed by a progressive dining experience of plated tastings specially prepared for this occasion by the chefs: Patricio Sandoval of Mexican Bar Co. Cocina; Omar Flores of Whistle Britches; John Tesar of Knife; Jalal Chanaa and Adham Shanaa of Terra Mediterranean; and Russell Hayward of Ascension.
The evening will be capped with desserts, coffee, music by the Georgia Bridgewater Orchestra, and more.
The Shops at Willow Bend will celebrate the opening of their first five new restaurants and help the chefs support the important work of the Junior League of Collin County. Guests will enjoy a festive cocktail reception followed by a progressive dining experience of plated tastings specially prepared for this occasion by the chefs: Patricio Sandoval of Mexican Bar Co. Cocina; Omar Flores of Whistle Britches; John Tesar of Knife; Jalal Chanaa and Adham Shanaa of Terra Mediterranean; and Russell Hayward of Ascension.
The evening will be capped with desserts, coffee, music by the Georgia Bridgewater Orchestra, and more.
The Shops at Willow Bend will celebrate the opening of their first five new restaurants and help the chefs support the important work of the Junior League of Collin County. Guests will enjoy a festive cocktail reception followed by a progressive dining experience of plated tastings specially prepared for this occasion by the chefs: Patricio Sandoval of Mexican Bar Co. Cocina; Omar Flores of Whistle Britches; John Tesar of Knife; Jalal Chanaa and Adham Shanaa of Terra Mediterranean; and Russell Hayward of Ascension.
The evening will be capped with desserts, coffee, music by the Georgia Bridgewater Orchestra, and more.
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