Warwick Melrose Dallas Valentine's Day Celebration

Warwick Melrose Hotel in Dallas
Photo courtesy of Warwick Melrose Hotel

Fall in love at the Warwick Melrose Dallas this Valentine’s Day with The Landmark Restaurant’s romantic five-course dinner. Executive Chef Patrick McElroy has created a seductive selection of offerings available in The Landmark Restaurant, inside the hotel.

Enjoy a host of decadent menu selections including: Cherrywood Smoked Rabbit, Bone-in-Beef Tenderloin, Brandy Apple Tart and more. The Landmark is also offering the five-course menu with a carefully curated wine pairing.

Valentine’s day dinner menu:

Chef’s Amuse Bouche

  • Escargot Bourguignon (Phyllo Cup with Triple Cream Brie Brulee)

First Course

  • Parsnip and Bosc Pear Bisque (Pan Seared Citrus Scallop, Chive and Arbol Chile Oil)

Second Course

  • Jamon and Cucumber Roulade (Handpicked Winter Greens, Shaved Iberico Jamon, Pickled Heirloom Carrots, Salted Frisee, Creamed Feta Puree and Sweet Basil Vinaigrette)
  • Insalata Burrata (Grilled Heirloom Tomato, Petite Mache, Fig and Balsamic Reduction with Cold Pressed Olive Oil)

Entrée

  • Bone in Beef Tenderloin (Cauliflower Puree, Warm Edamame Salad Chipotle Demi-Glace and Norcia Black Winter Truffles)
  • Cherrywood Smoked Rabbit (Gnocchi Primavera and Chianti Strawberry Rhubarb Compote)
  • Pan Seared St. Pierre (Purple Yukon Potato Cake, Ratatouille and Saffron Broth)

Dessert

  • Persian Olive Oil Cake (Rosewater Chantilly Cream, Azuleta and Crystallized Rose Petals)
  • Brandy Apple Tart (Calvados Caramel Glaze)
  • Triple Chocolate Cream Puffs (Chocolate Dipped Trio of Dutch Profiteroles Filled with White Chocolate Pastry Cream)

Event Details

When

2.14.17 | 5:00 pm
2.11.17 | 5:00 pm

Where

3015 Oak Lawn Ave.
Dallas, TX 75219

PHONE

Ticket Info

$105-$125 per couple