Next Door Uptown
A classy-but-casual bar offering food and an area for late-night dancing. It also happens to feature 850 door knockers as part of its unique décor. There are about a dozen taps for craft beers and any number of cocktails, including a set of signature champagne drinks that combine bubbly with a spirit. Food is overseen by chef Paul Niekrasz, a Chicago native who worked for Restaurants America and was the opening chef for HG Sply Co.