Mexican restaurant in the Design District is from Aphelia, the restaurant team that owns Oak and Pakpao. Menu draws inspiration from the diverse regions of Mexico, with soups, ceviches, tacos and traditional entrees. Part of the appeal is that this is a place where you can get a dinner with three tacos for $10. Another part of the appeal are cocktails like the Zaparita, with agave tequila, Cointreau, cilantro, sage, pineapple, and lime. The cool, chic atmosphere is a winner, too.