This smokehouse doesn't do forks or sauce; just order your barbecue ribs, brisket or pork chops by the pound, and have a good time eating with your fingers. This is the only place in DFW where you can get Kreuz Market sausage, just like the original, served on butcher paper.
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19 | jun at 12:00 am
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Dallas Arts District presents Borders by Steinunn Thorarinsdottir |
| Hall Arts Center Towers | |
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19 | jun at 9:00 am
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Perot Museum of Nature and Science presents Plastiki Catamaran |
| Perot Museum of Nature and Science | |
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19 | jun at 10:00 am
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Perot Museum of Nature and Science presents Recycle Reef |
| Perot Museum of Nature and Science | |
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19 | jun at 10:00 am
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Summer Adventures in Fair Park |
| Fair Park |