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Mozzarella Company

Paula Lambert is the big cheese

Paula Lambert founded her artisanal cheese factory in Dallas in 1982, decades before “buying local” became a foodie mantra. Her cheeses have won countless awards, and they are sold throughout the United States to restaurants, hotels and gourmet shops; you probably have seen “Paula's cheese” on local restaurant menus. You can also buy Mozzarella Company cheeses at the factory shop in Deep Ellum, including fresh mozzarella, cow’s milk and goat’s milk cheeses, low- and no-salt cheeses, cookbooks, and accessories. 

The Mozzarella Company offers a cheese of the month club and popular hands-on classes.

Address
2944 Elm St.
Dallas, TX 75226
214-741-4072
Website
Hours
Sun: Closed
Mon: 9am - 5pm
Tue: 9am - 5pm
Wed: 9am - 5pm
Thu: 9am - 5pm
Fri: 9am - 5pm
Sat: Closed
Mozzarella Company hoja santa goat cheese, named for the leaf it is wrapped in. Courtesy of Mozzarella Company
Mozzarella Company Hoja Santa goat cheese
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