Sprezza

tastemaker nominee
Sprezza
Courtesy of Sprezza

Restaurant in the newly christened Maple Avenue Dining District from chef Julian Barsotti (Nonna, Carbone's) has pizza by the slice done al taglio style — baked in large rectangular trays with a thick, bready crust and topped. There are also house-made pastas and an Italian-centric beverage program, with an all-Italian wine list, Italian beers, and Italian-style cocktails.

Address

4010 Maple Ave.
Dallas, TX 75219
972-807-9388

Hours

Sun: Closed
Mon: 11 am-2 pm, 5 pm-10 pm
Tue: 11 am-2 pm, 5 pm-10 pm
Wed: 11 am-2 pm, 5 pm-10 pm
Thu: 11 am-2 pm, 5 pm-10 pm
Fri: 11 am-2 pm, 5 pm-11 pm
Sat: 5 pm-11 pm

Good to Know

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