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Acme F&B
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Chefs Colleen O’Hare and Jeana Johnson (Good 2 Go Taco) partnered with Brooke Humphries (Barcadia, Beauty Bar) and Brianna Larson on this upscale restaurant-bar at McKinney and Monticello. Unlike their more casual East Dallas taqueria, O’Hare and Johnson use their fine-dining experience at restaurants such as Stephan Pyles, York Street, Hibiscus and The Green Room on stick-to-your-ribs dishes such as rabbit with risotto, chicken and dumplings, and seasonal dishes such as skate over succotash. Craft beers on tap include many Texas labels; the atmosphere is relaxed, but service is attentive.
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21 | may at 9:00 am
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Worldfest: Spotlight China - Exhibition of Traditional Chinese Cloth Shoes |
| Visit Addison Gallery | |
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21 | may at 10:00 am
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Stroller Boot Camp by YMCA |
| Klyde Warren Park | |
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21 | may at 11:00 am
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Dallas Museum of Art presents Chagall: Beyond Color |
| Dallas Museum of Art | |
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21 | may at 11:00 am
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Dallas Contemporary presents Walter Van Beirendonck: Lust Never Sleeps - Silent Secrets |
| Dallas Contemporary |
