Cafe Momentum
Charitable restaurant concept serves as a culinary training facility for disadvantaged youth. But happily, it's also a place to get a very good meal, with a staff of experienced chefs led by founder Chad Houser. Menu follows the seasons, with dishes such as root vegetable salad with watercress, and short rib with polenta and fried onions. Tucked into an unusual niche facing the DART Rail line, the restaurant boasts decorative plates with themes donated by staff members and local celebrities.
