Hibiki
Photo courtesy of Hibiki
Hibiki comes from a pair of chefs — Franky Shin and JB Kim — who worked together at a sushi restaurant in Las Vegas.It's a little like the izakaya Japanese pub concept, with small plates, drinks, and snacks. They're also filling another big niche — the affordable lunch — with bento boxes.They have a massive selection of specialty rolls, Japanese whiskeys, sake, sake bombs, and other cocktails.
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