Jed's Grill


Jed's Grill\facebook
Jonathan Kovens and his mother, Esther Gallegos, took over the short-lived Fish restaurant (a space that was previously home to Mexican restaurants such as Los Herrera Cafe), where they're serving classic American dishes with a twist, such as meatballs, tater tots with Shiner cheese sauce, and a battered chicken sandwich. They're hip to the popularity of brunch with Bloody Marys and mimosas priced super-cheap.
Hours
Sun: 9 am-10 pmMon: 11 am-10 pm
Tue: 11 am-10 pm
Wed: 11 am-10 pm
Thu: 11 am-10 pm
Fri: 11 am-11 pm
Sat: 9 am-11 pm
Good to Know
- Casual
- $-$$
- Brunch
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