Lonesome Dove Western Bistro
Located in the historic Fort Worth Stockyards, Lonesome Dove is chef Tim Love's homage to the West, with references to the Goodnight-Loving and Chisholm trails, but filtered through his modern sophisticated take. In addition to the standard steaks and seafood, Lonesome Dove specializes in game and specialty meats, in dishes such as kangaroo carpaccio, Rocky Mountain elk ribeye, wild boar, rabbit, rattlesnake and his signature Wagyu tomahawk chop.
