Red Stix Street Food
Courtesy photo
Red Stix is a culmination of Chef Uno’s childhood memories and travels. Each hand-crafted bowl or sandwich is finished with a yakitori stick. The sticks are threaded with morsels of chicken, pork, or steak and grilled over binchotan charcoal, then nestled on top of rice/noodle/salad bowl or sandwich, with vegetables, pickled daikons, and herbs.
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