San Martin Bakery
Photo courtesy of San Martin
Bakery and restaurant chain from Guatemala makes its entry into the United States market with a first location in Uptown Dallas, in the former McKinney Avenue Contemporary space. It offers fantastic European-styled baked goods including sourdough breads, croissants, and other puff pastries at crazy bargan prices, along with a coffee bar and a cozy cafe open for breakfast, lunch, and dinner.
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