« Back to article: Knife may be a modern steakhouse but chef John Tesar doesn't scrimp on salads

Knife, salad
House garden salad at Knife, the new steakhouse at Hotel Palomar. Photo by Marc Lee
Chef John Tesar of Knife steakhouse in Dallas
Chef John Tesar inside the meat-aging room at Knife. Photo by Marc Lee
Knife, salad
Complimentary crudite with green goddess dressing. Photo by Marc Lee
Knife, salad
Onion rings piled high. Photo by Marc Lee
Knife, salad
Knife's pea shoot salad. Photo by Marc Lee
Knife, salad
Watercress salad is also on the menu at Knife. Photo by Marc Lee
Knife, salad
Redecorated restaurant at Hotel Palomar. Photo by Marc Lee