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Bolsa salad with beets and watermelon radish is pretty on the eye.
Photo by Elliot Munoz
Lucia crostini is topped with shallots and fava beans.
DallasFood.org
Mansion rabbit has fennel, tomato and green olive.
Photo by Brad Murano
Seared tuna over Japanese rice with shishito pepper and summer vegetable salad at Cafe Modern.
Cafe Modern/Facebook