Editor's note: This week's headlines were dominated by the opening of restaurants specializing in diverse cuisines: empanadas, fajitas, Indian-Tex Mex fusion, and more. Read up on the top five most popular stories of the week, then check out our weekend event planner for ideas on how to spend your free time before Monday.

1. Authentic Argentinian empanada shop opens near Dallas' Park Cities. An empanada concept from Georgia has come to Texas: Called Belén de la Cruz, it's a small chain from Atlanta that has opened its first Texas location across from Dallas' Inwood Village, at 5601 Lovers Ln. #120, in a former massage spot.

2. New private club with sports & dining opens in old T-Bar Dallas space. Dallas tennis and racquet sports facility T Bar M Racquet Club has been transformed into Banner House at T Bar M, a new private club combining sports facilities with hospitality options.

3. Fancy fajitas will sizzle at new El Molino in Dallas' Snider Plaza. A Dallas restaurant group is unveiling a sizzling new concept: Called El Molino, it's a Mexican restaurant opening in Snider Plaza, and it's from Vandelay Hospitality, the group founded in 2012 by restaurateur Hunter Pond.

Party of Five is new in Bishop Arts.Photo courtesy of Party of Five

4. Party of Five brings brunch and wings to Dallas' Bishop Arts. A brunch-and-lunch restaurant has opened in Dallas' Bishop Arts: Called Party of 5, it’s in the former Tacos y Chelas space at 244 W. Davis St., where it opened in early January.

5. BarraCruda serves rare Tex-Mex Indian fusion menu in Little Elm. A restaurant in Little Elm called BarraCruda Tex-Mex is serving an amazing only-in-Texas fusion combining Tex-Mex and Indian cuisines under one roof. The restaurant is at 498 W. Eldorado Pkwy. where it opened in 2021. However, it got a second life after it was taken over by owner Pavan Paladugu and his family in 2023.