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    Shake Shack OMG

    Praise the burger gods because Dallas finally gets a Shake Shack

    Teresa Gubbins
    Oct 15, 2015 | 11:30 am
    Burger and crinkle fries at Shake Shack
    Shake Shack will open at The Crescent in 2016.
    Shake Shack/Facebook

    Dallas is at long last getting its own branch of Shake Shack, the New York burger chain that began in 2001 as a hot dog cart. The first Dallas location will open at la-dee-da The Crescent in Uptown Dallas.

    Situated in The Crescent's newly proposed park area at the corner of McKinney Avenue and Pearl Street, the restaurant will have indoor and outdoor seating. It's expected to open in 2016.

    "Shake Shack is a home run for The Crescent," says John Zogg, managing director of Crescent Real Estate Equities, in a release. "It will open just as The Crescent finalizes its first major renovation in three decades, and it will launch our new corner park in a big way, helping it to become a very energetic and vibrant spot.

    "Based on the reception that Shake Shack gets at its restaurants across the world, we think those who live, work, and visit Uptown are going to love it," he says.

    Shake Shack's menu includes Angus beef burgers, hot dogs, frozen custard, crinkle cut fries, beer, and wine. There's also an item for dogs, called a Pooch-ini, with dog biscuits and vanilla custard.

    Like many big burger chains, Shake Shack has a cult-like following. It now has branches in Chicago, D.C., Atlanta, and Austin, plus international locations including London, Istanbul, and Dubai. The Dallas site will resemble Shake Shack's original 2004 location in Madison Square Park.

    Crescent officials announced plans a year ago to spend more than $30 million to upgrade The Crescent, with an emphasis on opening the office towers and adjacent hotel, retail, and entertainment amenities as a gathering space for Uptown.

    This is the first major renovation for the multi-office complex, designed by John Burgee and award-winning architect Philip Johnson, since its 1986 completion. Renovations are expected to be complete by mid-2016.

    This is the second new restaurant coming to The Crescent. Ascension coffee house and wine bar, which originated in the Dallas Design District, will open its second location by early 2016 adjacent to the Bank of America offices at the 200 Lobby fronting the motor court. The Crescent will now operate a total of 12 restaurants, from casual spots to fine dining.

    burgersopenings
    news/restaurants-bars

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    Coming Soon

    Cafe Olivia to debut in downtown Dallas with weekday breakfast and lunch

    Amy McCarthy
    Feb 11, 2026 | 9:16 am
    Brie and fig sandwich at Cafe Olivia
    Hidden Friends for Cafe Olivia
    Brie and fig sandwich at Cafe Olivia

    Cafe Olivia, the sleek Addison coffee shop and eatery known for its sophisticated lattes and daytime menu of healthy fare, will soon debut its second Dallas-area location, this time in the heart of the city.

    The restaurant is set to open its doors at 2200 Ross Ave., inside the recently renovated Dallas Arts Tower, on Tuesday, February 17. It follows quickly on the heels of the first Dallas-area outpost of Cafe Olivia, which opened in an Addison office tower on the Dallas North Tollway in October 2025.

    In a press release, founder Adrian Verdin seemed to obliquely address recent fears over the future of downtown Dallas, following the news that AT&T would relocate its headquarters to Plano, noting that he has a “deep belief” in the future of downtown.

    “Our eyes have always been on downtown Dallas,” Verdin says. “After being part of major downtown developments and working closely with properties like The Statler and The Joule, we have a deep belief in where this neighborhood is headed, not just now, but five, 10, and 20 years from now.”

    In addition to a full menu of coffee drinks, Cafe Olivia boasts a menu of healthy dishes for breakfast and lunch.

    Diners can look forward to Olivia’s grain bowl, which pairs quinoa and farro with baby kale, mushrooms, herbed tomatoes, and tahini-lemon dressing, along with classic proteins like miso-grilled salmon and a sumac-rubbed half chicken. There’s also a rotating pasta option, a butcher’s cut steak, and lots of veggie sides, along with a tight menu of cocktails and wine. Grab-and-go options will also be on offer for downtown workers in need of a quick lunch.

    And when ordering the signature Olivia Latte, made with lavender oat milk and vanilla bean foam, or a classic cortado, patrons might notice that it’s served in a pretty pink mug made especially for the cafe by Dallas ceramicist Marcello Andres, who’s responsible for some of the city’s most interesting tableware right now.

    In addition to breakfast and lunch service, Cafe Olivia will open its doors during the evenings and weekends for private events and meetings.

    Cafe Olivia will debut in downtown Dallas on February 17. The restaurant will be open from 7 am to 6 pm, Monday through Friday. More outposts of Cafe Olivia are also in the works, including a Plano location that’s “coming soon,” according to the release.

    breakfastlunchcoffee shopdowntown dallasopenings
    news/restaurants-bars
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