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    Design District Drinking Diaries

    Dallas Design District hot spot bowls a strike with cool vibe and craft beer

    Jonathan Rienstra
    Sep 27, 2013 | 5:23 pm

    If Woody Harrelson hates anyone in this world, do you think that Jeff Bridges is near the top of that list? I mean, both guys are pretty righteous dudes known for their mellow tendencies and mellower hobbies, but nobody ever goes to a bowling alley to be like Roy Munson. Everyone wants to be The Dude.

    At this point, it’s pretty much a cliché to talk about bowling through a Lebowski lens, but it’s also tough to ignore the topic. This is because, at the root of it, bowling isn’t all that cool. Fun? Yes. Good way to excuse drinking? Absolutely. Sexy? Eh, no.

    Bowlounge looks like a bowling alley that was lifted straight out of East Texas — which it was — and plopped down in the Design District.

    But The Dude and Donny and Walter helped give bowling a cultural cachet. Kingpin was full of characters that bowled because “Hey, bowling’s kind of weird thing to make a movie about!” But in The Big Lebowski, bowling was just what they loved. Bowling in The Big Lebowski looks cool because The Dude is cool.

    That’s all a long way of saying that when I went to Bowlounge, a bowling alley-bar-restaurant in the Design District, of course I ordered a White Russian. They call it a Caucasian on the menu, a nod to the fact that a White Russian could be from the Caucasus region and therefore, the ultimate Caucasian. At least, that’s my theory.

    But Bowlounge knows what’s up. The menu also features The Dude, which is really an old fashioned, and The Nihilist, a concoction of cucumber, ginger, lemon and Tanqueray gin.

    And on the wall behind the 12 bowling lanes, above the racks of bowling balls, sit three portraits. Walter, Donny (RIP) and The Dude keep faithful watch that no one steps over the line without marking it zero.

    Bowlounge is a bit of an odd bird, the more I think about it. It’s not fancy the way that Bowl & Barrel strives to be. It doesn’t look like a Pottery Barn version of a bowling alley. It looks like a bowling alley that was lifted straight out of East Texas — which it was — and plopped down in the Design District.

    The beer selection is better than most bars that don’t have to do bowling alley maintenance.

    The purple-and-white theme against cavernous warehouse walls makes the bar area feel too large. Maybe it was just because it was mostly empty when we went. After all, people are here to bowl.

    Bowlounge's menu features Twisted Root burgers and drinks by Jason Kosmas. Clearly, there is some attempt at quality behind the bar. A healthy draft list of craft beers balances out the Coors and Pabst Blue Ribbon on the menu. In fact, the beer selection is better than most bars that don’t have to do bowling alley maintenance.

    The lanes are refreshingly low-tech. Scoring is done with a system that was most likely designed in 1992; balls return via an old-school up-ramp. It feels like a bowling alley ought to — minus, well, the kind of people you’d find hanging out in The Big Lebowski.

    One strange thing was — and I can’t figure out if this was the theme of the night or what — the entire time we were there, Bowlounge played nothing but late ’90s, early ’00s alt-rock music videos: Smashing Pumpkins, Rise Against, Linkin Park and other bands that cannot explain what they were thinking at the time.

    That era was rough for music videos. It does not mesh with bowling. Especially when the videos are displayed everywhere: to the side of the lanes, over the lanes, above the bar. Put the Rangers game on or something, because this kind of unchecked aggression will not stand.

    But, yeah, Bowlounge is a bowling alley in the Design District that doesn't attempt to make bowling trendy or cool. It just makes bowling fun, and it gives you plenty of drinks to choose from along the way.

    I don’t know about you, but I take comfort in that.

    Bowlounge features Twisted Root burgers, cocktails designed by Jason Kosmas and a wide array of craft beers.

    Bowlounge in Dallas Design District
    Bowlounge Facebook
    Bowlounge features Twisted Root burgers, cocktails designed by Jason Kosmas and a wide array of craft beers.
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    Pub News

    Queens Head English pub to open in storied Deep Ellum Dallas location

    Teresa Gubbins
    Apr 13, 2026 | 2:34 pm
    Guinness beer
    Courtesy photo
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    There's a new English pub coming to Deep Ellum: Called Queens Head Pub, it'll open at 2713 Elm St. in the storied space that was once home to the legendary Green Room.

    The opening is slated for May, timed to coincide with the arrival of the FIFA World Cup 2026, with a goal to serve as a destination for match-day celebrations, live music, and neighborhood gatherings — an authentic and spirited setting where fans can unite over the game. (FIFA matches in Dallas will run from June 14-July 14.)

    The Queens Head Pub will mark the second concept from Deep Ellum Collective, who in September 2025 launched The Terrace, an elevated event space at 2554 Elm St. with a spacious rooftop patio boasting views of downtown Dallas.

    Led by longtime neighborhood veteran Eric Bradford (of Bomb Factory fame), Deep Ellum Collective is working on a series of projects aimed at revitalizing this iconic entertainment district while introducing fresh, community-driven hospitality experiences.

    “Queens Head Pub captures the spirit of a traditional English pub while embracing the energy and authenticity of Deep Ellum,” Bradford says in a statement. “This is more than just a pub — it’s a gathering place that celebrates tradition, camaraderie, and the vibrant culture of the neighborhood. As our second concept, it sets the tone for what’s to come as we continue to introduce projects that contribute to the revitalization of this historic district.”

    They promise that the pub will deliver the charm and tradition of a classic British public house, but with a Texan sense of hospitality, with full pints, hearty plates, and a welcoming atmosphere for "after-work regulars, match-day diehards, first dates, old mates, or anyone seeking a place that feels instantly familiar."

    Food & drink
    The menu will comprise elevated Britain pub fare, with entrees such as fish & chips, shepherd’s pie, steak & ale pie, and bangers & mash. Starters include Scotch eggs, sausage rolls, and curried mussels.

    Other highlights include Guinness beef stew, the QHP Burger, and indulgent desserts such as toffee bread pudding.

    The bar will serve imported and domestic draft beers, English ales, full pints, and expertly poured Guinness. There'll be craft cocktails, and an approachable wine and spirits menu.

    Queens Head Pub Rendering of interior of Queens Head Pub, opening in Deep Ellum.Courtesy rendering

    Design
    Led by Droese Raney, the design recreates a traditional English public house that preserves the history of the space. The project combines the former Green Room space with the neighboring property to create a venue spanning 6,000 square feet. At its heart stands a striking 40-foot bar that incorporates the original Green Room bar — believed to date back to the 19th century — maintaining a tangible connection to the building’s storied past.

    The space includes cozy nooks, communal tables, a relaxed lounge area, and a private dining space. A rooftop patio spanning 2,000 square feet will offer both covered and open-air areas designed for year-round use and a variety of social experiences.

    Materials used include reclaimed hardwoods, stained wood, brass accents, tin ceilings, and hand-painted mirrors — many sourced from antique dealers in Round Top, Texas. They'll be open Tuesday-Sunday starting at 11 am. Follow the progress on Instagram at @queensheadpubde.

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