Three Twelve Company, together with We the Birds, will be collaborating to present a three-part series dinner. The first part of the series will feature Zagat's 30 under 30 listed chef: Chef Christian Koelling and the flavors of the Middle East.
The dinner will be a culinary adventure, including dishes with hints of saffron, rose petals, plums, and more. Arabian sangria will complement each of the courses, and there will be an after-dinner treat to take home. This meal will be enjoyed family style to ensure your experience is shared all around the table.
