Char’d, a Southeast Asian Kitchen, is celebrating the grand opening of its Richardson location by giving away free customizable bowls to the first 150 guests.
Char’d gives guests the freedom to mix and match different Asian cuisine, including Vietnamese, Japanese and Korean flavors, with customizable bowls. The chefs have a modern interpretation to traditional recipes. In addition to customizable bowls, the menu at Char’d offers steamed buns, spring rolls, poke bowl, homemade ice cream, local craft beer, and a large selection of wine, among many other delicious options.
Char’d, a Southeast Asian Kitchen, is celebrating the grand opening of its Richardson location by giving away free customizable bowls to the first 150 guests.
Char’d gives guests the freedom to mix and match different Asian cuisine, including Vietnamese, Japanese and Korean flavors, with customizable bowls. The chefs have a modern interpretation to traditional recipes. In addition to customizable bowls, the menu at Char’d offers steamed buns, spring rolls, poke bowl, homemade ice cream, local craft beer, and a large selection of wine, among many other delicious options.
Char’d, a Southeast Asian Kitchen, is celebrating the grand opening of its Richardson location by giving away free customizable bowls to the first 150 guests.
Char’d gives guests the freedom to mix and match different Asian cuisine, including Vietnamese, Japanese and Korean flavors, with customizable bowls. The chefs have a modern interpretation to traditional recipes. In addition to customizable bowls, the menu at Char’d offers steamed buns, spring rolls, poke bowl, homemade ice cream, local craft beer, and a large selection of wine, among many other delicious options.