Chefs for Farmers will present a new signature Downtown event, the Butcher Block Party. A dozen of the hottest local and national chefs are serving up a meat lover's dream featuring meat galore, world class wines, classic cocktails, cold beer, and music.

Participating Chefs:

• Andrew Wiseheart | Contigo and Gardner - Austin, TX
• Annie Pettry | Decca - Louisville, KY
• Brian Zenner | The Walk-In, The Mitchell, On Premise - Dallas, TX
• Craig Deihl | Cypress and Artisan Meat Share - Charleston, SC
• Danyele McPherson | Remedy, HG Sply Co. - Dallas, TX
• David Uygur | Lucia - Dallas, TX
• Jim Christiansen | Heyday - Minneapolis, MN
• Misti Norris | Small Brewpub - Dallas, TX
• Justin Brunson | Old Major - Denver, CO
• Laurel Wimberg | Lark on the Park - Dallas, TX
• Matt Bolus | The 404 Kitchen - Nashville, TN
• Richard Blankenshop | CBD Provisions - Dallas, TX
• Ryan Pera | Revival Market - Houston, TX
• Sarah Snow | The Grape Restaurant - Dallas, TX
• Steve McHugh | Cured - San Antonio, TX
• John Tesar | Knife - Dallas, TX

Participating Bartenders:

• Alba Huerta | Julep Bar - Houston, TX
• Michael Martensen | Proof and Pantry & Mardina - Dallas, TX