For the first time ever, the Dallas Arboretum and Botanical Garden is hosting an international Food and Wine Festival. Celebrate delicious, high-quality food and wine from a host of cultures, set against the backdrop of 500,000 spring blooming bulbs during the festival Dallas Blooms.
This premier spring social event will feature savory delicious bites made by award-winning chefs from many fine restaurants around the metroplex. Sample hundreds of fine wines and craft beers, and end the evening with dessert and coffee and a special concert. The cuisine will focus on five regions and types of dishes: American Bistro, Mediterranean, Pan Asian, South American, and desserts from around the world. Fine, premium beverages are provided courtesy of Southern Glazer’s Wine and Spirits.
The Dallas Arboretum’s Food & Wine Festival offers a culinary experience where the city’s top chefs, renowned winemakers, and craft brewers come together in a spring garden setting. Guests will savor over three dozen gourmet small plates and indulge in 125+ wine varieties, all while strolling through a landscape bursting with 500,000 blooming bulbs.
The Dallas Arboretum’s Food & Wine Festival offers a culinary experience where the city’s top chefs, renowned winemakers, and craft brewers come together in a spring garden setting. Guests will savor over three dozen gourmet small plates and indulge in 125+ wine varieties, all while strolling through a landscape bursting with 500,000 blooming bulbs.
WHEN
WHERE
TICKET INFO
$159 ($139 for members)
