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Dining on the Prairie Dinner Series: Hops and Hogs

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Photo by Jeremy Woodhouse

Leading conservation non-profit organization in the state, Audubon Texas, will present Dining on the Prairie, a dinner series hosted by Trinity River Audubon Center. The series features dinners with chef-inspired menus, enticing wines, music and fine dining amidst a spectacular view of the Great Trinity Forest.

This part of the series, titled Hops and Hogs, will feature Chef Peja Krstic of Mot Hai Ba.

Leading conservation non-profit organization in the state, Audubon Texas, will present Dining on the Prairie, a dinner series hosted by Trinity River Audubon Center. The series features dinners with chef-inspired menus, enticing wines, music and fine dining amidst a spectacular view of the Great Trinity Forest.

This part of the series, titled Hops and Hogs, will feature Chef Peja Krstic of Mot Hai Ba.

Leading conservation non-profit organization in the state, Audubon Texas, will present Dining on the Prairie, a dinner series hosted by Trinity River Audubon Center. The series features dinners with chef-inspired menus, enticing wines, music and fine dining amidst a spectacular view of the Great Trinity Forest.

This part of the series, titled Hops and Hogs, will feature Chef Peja Krstic of Mot Hai Ba.

WHEN

WHERE

Trinity River Audubon Center
6500 Great Trinity Forest Blvd.
Dallas, TX 75217
http://trinityriver.audubon.org/events/dinner-series

TICKET INFO

$85-$240
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
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