Vic and Jace Fletcher, granddaughters of Dallas' late corn dog king, Neil Fletcher, have partnered to create "Fletch, purveyors of fine stick food," a new pop-up restaurant, catering, and concessions concept. Their Papa Neil invented the fried food delicacy and introduced it in Dallas-Fort Worth in 1942. Nearly a century later, the mother-daughter duo has given the classic deep-fried cuisine a healthy-ish, modern spin.
To celebrate the launch of the new Fletch brand, the ladies are hosting a public launch party with free corn dogs.
Vic and Jace Fletcher, granddaughters of Dallas' late corn dog king, Neil Fletcher, have partnered to create "Fletch, purveyors of fine stick food," a new pop-up restaurant, catering, and concessions concept. Their Papa Neil invented the fried food delicacy and introduced it in Dallas-Fort Worth in 1942. Nearly a century later, the mother-daughter duo has given the classic deep-fried cuisine a healthy-ish, modern spin.
To celebrate the launch of the new Fletch brand, the ladies are hosting a public launch party with free corn dogs.
Vic and Jace Fletcher, granddaughters of Dallas' late corn dog king, Neil Fletcher, have partnered to create "Fletch, purveyors of fine stick food," a new pop-up restaurant, catering, and concessions concept. Their Papa Neil invented the fried food delicacy and introduced it in Dallas-Fort Worth in 1942. Nearly a century later, the mother-daughter duo has given the classic deep-fried cuisine a healthy-ish, modern spin.
To celebrate the launch of the new Fletch brand, the ladies are hosting a public launch party with free corn dogs.
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