The Dallas Arboretum and Botanical Garden’s fourth annual Food & Wine Festival features a festive theme and top chefs in the garden. This event provides plenty of space to stroll, sip, and sample small plates. Themed A Gatsby Garden Soirée, the festival features music, fine wines, craft beer, and food stations where top area chefs prepare and serve up delectable delights. Roaring '20s attire is encouraged.
The VIP Experience, with early admission, includes valet parking, a champagne tower to welcome guests in A Tasteful Place garden, a signature cocktail by Maker’s Mark, small plate bites provided by John Tesar with Knife Dallas and Casey La Rue with Carte Blanche, and a large glass logo wine goblet.
After Thursday night’s festival, guests are invited back to the Arboretum on Saturday and Sunday for a Garden Market experience from 10 am-3 pm. This “farmers market” style event features dozens of local vendors showcasing their products for sale, with a portion of the proceeds benefitting the garden. The Garden Market is included with paid admission to the garden.
The Dallas Arboretum and Botanical Garden’s fourth annual Food & Wine Festival features a festive theme and top chefs in the garden. This event provides plenty of space to stroll, sip, and sample small plates. Themed A Gatsby Garden Soirée, the festival features music, fine wines, craft beer, and food stations where top area chefs prepare and serve up delectable delights. Roaring '20s attire is encouraged.
The VIP Experience, with early admission, includes valet parking, a champagne tower to welcome guests in A Tasteful Place garden, a signature cocktail by Maker’s Mark, small plate bites provided by John Tesar with Knife Dallas and Casey La Rue with Carte Blanche, and a large glass logo wine goblet.
After Thursday night’s festival, guests are invited back to the Arboretum on Saturday and Sunday for a Garden Market experience from 10 am-3 pm. This “farmers market” style event features dozens of local vendors showcasing their products for sale, with a portion of the proceeds benefitting the garden. The Garden Market is included with paid admission to the garden.
The Dallas Arboretum and Botanical Garden’s fourth annual Food & Wine Festival features a festive theme and top chefs in the garden. This event provides plenty of space to stroll, sip, and sample small plates. Themed A Gatsby Garden Soirée, the festival features music, fine wines, craft beer, and food stations where top area chefs prepare and serve up delectable delights. Roaring '20s attire is encouraged.
The VIP Experience, with early admission, includes valet parking, a champagne tower to welcome guests in A Tasteful Place garden, a signature cocktail by Maker’s Mark, small plate bites provided by John Tesar with Knife Dallas and Casey La Rue with Carte Blanche, and a large glass logo wine goblet.
After Thursday night’s festival, guests are invited back to the Arboretum on Saturday and Sunday for a Garden Market experience from 10 am-3 pm. This “farmers market” style event features dozens of local vendors showcasing their products for sale, with a portion of the proceeds benefitting the garden. The Garden Market is included with paid admission to the garden.
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