He Said Magazine presents Pride Brunch

eventdetail
Photo courtesy of Perle on Maple

He Said Magazine’s Editor-in-Chief/Publisher Cooper Koch and Editor Steven Lindsey will host a brunch and bubbles to kick-off Dallas pride activities and festivals. The Stoneleigh’s new French-inspired restaurant, Perle on Maple, will feature a French-inspired a la carte brunch created by Perle on Maple’s Executive Chef Wade Burch of Food Network’s Chopped and Chopped Champions and a “Bubbles from Around the World” Champagne Bar.

He Said Magazine’s Editor-in-Chief/Publisher Cooper Koch and Editor Steven Lindsey will host a brunch and bubbles to kick-off Dallas pride activities and festivals. The Stoneleigh’s new French-inspired restaurant, Perle on Maple, will feature a French-inspired a la carte brunch created by Perle on Maple’s Executive Chef Wade Burch of Food Network’s Chopped and Chopped Champions and a “Bubbles from Around the World” Champagne Bar.

He Said Magazine’s Editor-in-Chief/Publisher Cooper Koch and Editor Steven Lindsey will host a brunch and bubbles to kick-off Dallas pride activities and festivals. The Stoneleigh’s new French-inspired restaurant, Perle on Maple, will feature a French-inspired a la carte brunch created by Perle on Maple’s Executive Chef Wade Burch of Food Network’s Chopped and Chopped Champions and a “Bubbles from Around the World” Champagne Bar.

WHEN

WHERE

Perle on Maple
2927 Maple Ave.
Dallas, TX 75201
https://www.opentable.com/r/perle-on-maple-dallas?p=2&sd=2018-08-28+19%3A00

TICKET INFO

Admission is free.
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
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