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Photo courtesy of Hotel St. Germain

Hotel St. Germain hosts a “Hidden Cities” five-course wine dinner featuring an exhibit of artifacts from cultures that have been buried, flooded, sunken, overgrown and forgotten. Courses include olive oil-poached tuna with cucumber, yogurt and za’atar and pomegranate-glazed Muscovy Duck breast on wilted chard with creamy polenta and mushroom. Reservations are $95 and can be made at 214-871-2516.

WHEN

WHERE

Hotel St. Germain
2516 Maple Ave.
Dallas, TX 75201
http://www.hotelstgermain.com/hotel_st_germain_blog.html

TICKET INFO

All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.