Get ready to start some new healthy, holiday traditions with Chef Gail - the plant-based chef for meat-lovers and vegetable haters.  If you are wondering what a healthy, plant-based diet looks like, this is the place to be.  No need tell your family and friends that these amazing makeovers are non-dairy, gluten-free, glorious, guilt-free goodies for the holiday.

ON THE MENU:

Rum Spiked Pumpkin Pie Cheese Cake. A delicious spin on the holiday classic - rich, creamy and irresistible.

Jack Daniels Pecan Pie with Coconut Whipped Cream. Adapted from Gail’s twin brother’s recipe.

Come early for samples and recipes.

Where:  Le Creuset at "Watters Creek" 970 Garden Park Dr. Allen, TX
When: Sunday October 28, 2 to 5 pm