Mezclar: A Celebration of Modern Mexican Fare will bring together seven of Dallas's top Hispanic chefs for a night of Mexican cuisine. The event will feature traditional gourmet dishes with a modern twist.
Featured chefs:
- Anastacia Quinones of The Cedars Social (2018 CultureMap Tastemaker Awards Rising Star Chef)
- Omar Flores of Whistle Britches (2018 CultureMap Tastemaker Awards Chef of the Year)
- Luis Olvera of Trompo
- Luis Sanchez of The Village Culinary Lab
- David Pena - formerly of Braindead Brewing and Bowls & Tacos
- Lisa Martel-Mohon of Wheel Food
Tickets include libations from Four Corners Brewing Co. and unlimited food tastings from all participating chefs/restaurants. Guests must be 21 and above.
Mezclar: A Celebration of Modern Mexican Fare will bring together seven of Dallas's top Hispanic chefs for a night of Mexican cuisine. The event will feature traditional gourmet dishes with a modern twist.
Featured chefs:
- Anastacia Quinones of The Cedars Social (2018 CultureMap Tastemaker Awards Rising Star Chef)
- Omar Flores of Whistle Britches (2018 CultureMap Tastemaker Awards Chef of the Year)
- Luis Olvera of Trompo
- Luis Sanchez of The Village Culinary Lab
- David Pena - formerly of Braindead Brewing and Bowls & Tacos
- Lisa Martel-Mohon of Wheel Food
Tickets include libations from Four Corners Brewing Co. and unlimited food tastings from all participating chefs/restaurants. Guests must be 21 and above.
Mezclar: A Celebration of Modern Mexican Fare will bring together seven of Dallas's top Hispanic chefs for a night of Mexican cuisine. The event will feature traditional gourmet dishes with a modern twist.
Featured chefs:
- Anastacia Quinones of The Cedars Social (2018 CultureMap Tastemaker Awards Rising Star Chef)
- Omar Flores of Whistle Britches (2018 CultureMap Tastemaker Awards Chef of the Year)
- Luis Olvera of Trompo
- Luis Sanchez of The Village Culinary Lab
- David Pena - formerly of Braindead Brewing and Bowls & Tacos
- Lisa Martel-Mohon of Wheel Food
Tickets include libations from Four Corners Brewing Co. and unlimited food tastings from all participating chefs/restaurants. Guests must be 21 and above.
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