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Fried Food News

State Fair of Texas gives VIPs unprecedented access to 2014 fried food awards

Teresa Gubbins
Jul 31, 2014 | 7:20 pm

The 2014 State Fair of Texas begins September 26, and if you can hardly wait to sink your teeth into this year's Fried Thanksgiving Dinner, the State Fair folks are giving you a break.

Fried Thanksgiving Dinner was the entry that won the prize for Most Creative at last year's Big Tex Choice Awards, the annual fried-food contest hosted by the State Fair that has become a major driver in the buzz surrounding the event.

This year, you can get early access to the eight fried-food finalists with the purchase of a $100 VIP ticket to the competition, which takes place on Labor Day. The Big Tex Choice Awards has previously been restricted to media and judges only, and it has never been open to the public.

There's a limited number of tickets: 250, according to State Fair spokeswoman Karissa Schuler, who told the Dallas Morning News that they came up with the idea because they've fielded many requests from people who want to be judges or attend.

Attendees get to watch the judging in action, then sample bite-size portions of all of the finalists' entries. They also get a limited-edition Big Tex Choice Awards T-shirt and a one-day admission ticket to the fair. Proceeds will be donated to the State Fair of Texas Youth Scholarship Fund. For tickets, go here.

If that's not proletarian enough for you, they're also offering one person the opportunity to be a judge, with a video contest. You upload a video onto YouTube, 60 seconds or less, explaining why you should sit at the judge's table. The State Fair team will narrow it down to a field of 20 and put it up to a vote from the public.

You must be over 21 years of age, available on the day of the contest and responsible for your own travel to the contest.

The deadline for video submissions is 5 pm Dallas time on August 7. Submit them here. Voting for the finalists begins August 8 at 9 am and ends at 5 pm on August 14.

Big Tex Choice Awards loves fried food.

Fried King Ranch casserole at State Fair of Texas
Photo by Marc Lee
Big Tex Choice Awards loves fried food.
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This Week's Hot Headlines

Big wave of Dallas restaurants opening in Frisco and more top stories

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Aug 1, 2026 | 10:00 am
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Editor's note: The top Dallas news of the week includes a restaurant boom for Frisco and a celebrity sighting. Plus, one more superlative for Plano. Catch up on our hottest headlines below, then visit this guide to plan your weekend.

1. 8 high-profile Dallas restaurants that are expanding to booming Frisco. As North Texas' population continues its march north, Dallas restaurants are following right behind. That includes a big wave of well-known Dallas restaurants that are expanding into Frisco’s dining scene this fall and beyond.

2. Plano ranks as No. 2 safest big city in the U.S. for 2026. Plano can add a new title to its growing list of superlatives. A new study ranks the Dallas suburb as the second-safest city in the U.S. among those with at least 250,000 residents.

3. Shaquille O'Neal cruises Dallas lake in custom '64 Chevy Impala boat. Those on Lake Ray Hubbard in early July witnessed basketball superstar Shaq cruising the waters in a convertible 1964 Chevrolet Impala. A surreal sight, onlookers say.

Shaquille O'Neal Impala boat Shaq hops in the Impala boat. Photo courtesy of Effortless Motors

4. This Dallas neighbor is the No. 2 hottest ZIP code to move to in 2026. A new migration report has reaffirmed Texas as one of the hottest destinations for movers during the first half of 2026, and one Dallas suburb is attracting more movers than almost any other ZIP code in America.

5. Chinese restaurant Yang's Smokehouse in Plano has sensational skewers. A new family-owned Asian restaurant specializing in skewers has opened in Plano. Called Yang's Smokehouse, it's a Chinese place now open at the Mitsuya Marketplace center with a menu featuring dishes you won't find anywhere else in Dallas.

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