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    Drinking Diaries

    Dallas bar Strangeways peddles craft beer in fittingly strange way

    Jonathan Rienstra
    Jan 10, 2014 | 5:42 pm

    The obligatory “best of” lists are rough work. They’re almost always borne out of a number (say, 10 best restaurants), and that arbitrary restriction, while necessary, also creates issues. Namely that something will be left off, and that will not sit well with people who did not create that particular list.

    I say this not to excuse list makers from leaving off worthy candidates — I’ve made lists that look silly in retrospect — but only to mention that best-of lists are still the opinions of individuals or a collective of individuals.

    So, Draft magazine took on the unenviable task of picking the 100 best beer bars in the country. And two from Dallas made it! One was Craft and Growler, which, no argument here. It has almost single-handedly made growlers a thing in Dallas.

    Strangeways doesn’t bother with fingers to the haters. It shrugs them off. The message is that it is here, serving good beer and promising nothing else.

    The other selection was Strangeways. For as many beer bars as I’ve been to in Dallas, Strangeways had eluded me. It’s not that it was too far out of the way or I had an aversion to bars situated across from La Michoacana. Strangeways just never entered my mind.

    (Speaking of columns that will look silly in retrospect, this could end up No. 1 with a bullet.)

    The selection struck me as a bit of a curveball, as if to say, “Hey, we did our research. This list isn’t half-assed.” With offerings like Meddlesome Moth, Common Table, Bottle Shop, even newbie Dallas Beer Kitchen, Strangeways seems the unconventional pick. Its buzz is just a smidge smaller than its contemporaries.

    Thanks to that recent accolade, Strangeways is now in my mind, so I head out. As I near it, I almost miss the parking area because I’m staring at the red neon beckoning me through the fog to step inside La Michoacana and pick up fajita supplies.

    The patio facing Fitzhugh is empty except for one man dragging a cigarette, and the entire block is quiet and sealed on both ends by the mist. The world is absolutely silent before I open the door.

    Then I hear Ellie Goulding, and I see a lot of black clothing. I don’t own nearly enough black to be here. I’ve heard Strangeways described as a hipster bar. I can’t say if it is or not, because I have no idea what a hipster is anymore unless you live in Brooklyn and you’re not in finance, because then you probably are one.

    It’s not a hangout for beer nerds, either. It’s almost a dive bar. Of course, there is a group in the back dressed like young lawyers or those dreaded finance guys. So maybe it’s just a bar. If a bar goes unlabeled in East Dallas, does anyone notice?

    Well, there’s that whole buzz issue, so maybe not. But Strangeways has been around for two-and-a-half years, which still makes it older than a good third of the bars in Dallas these days.

    Anyway, the beer. There are 40 taps. It’s a fun selection, and I find myself trying to figure out what I’ve had before, what I’ve been wanting to try and those that befuddle my moderate intelligence.

    It’s a good list, but it could be incredibly intimidating if you’re dipping your toe into craft beer. (That would be silly. You drink it.) The 40 names are cozy on a chalkboard, offering little interpretation if you’re not already conversational.

    I grab my first beer, a Ballast Fathom that leaves me gulping to finish faster. I find a small shelf off a column and look around. The space is bare brick walls with some eclectic art and an uneven cement floor, as though it’s halfway through renovation. It’s a dive-bar look, and a dive that sells 40 craft beers just might be my personal sweet spot.

    I’m thinking that I could live here and buy some black boots and live off of tortillas from across the street.

    But then I hear Ellie Goulding finish and transition into Empire of the Sun and then a row of glam and synth pop as I grab a Martin House Sugar and Spice at the bar. This music is wrong. It’s all wrong. This bar should be playing Willie and Waylon or, at the very least, some sort of indie folk. This simply will not do.

    I realize then that this is why Strangeways has merited a spot on the top 100 list, even if I disagree with its inclusion.

    Strangeways doesn’t bother with fingers to the haters. It shrugs them off. The message is that it is here, serving good beer and promising nothing else. My opinions about the kind of music that fits the setting don’t mean anything.

    And that is the kind of attitude that makes it endearing enough to me. I wouldn’t put Strangeways as one of my top two beer bars, but I get it.

    unspecified
    news/restaurants-bars

    This week in gluttony

    Tacos top the 8 best food and drink events in Dallas this week

    Celestina Blok
    Jun 1, 2026 | 3:30 pm
    Street tacos
    Irving Taco Festival
    An inaugural taco fest happens in Irving this week.

    Tacos and margs are on the menu this week with two simultaneous festivals offering both. (One is 21 and up and one is family-friendly.) Gal pals with a passion for plants get a girls night out at a garden shop complete with chef bites and wine. Don't miss a preview pop-up of a new Dallas restaurant opening later this summer, plus a chance for $1 cookies and drinks from one of Dallas' most beloved bakeries.

    Monday, June 1

    Odd Muse Brewing New Beer Debut and Glass Giveaway
    Award-winning local craft beer brewer will debut the release of its new summer beer with a "keep the glass" giveaway at its Farmers Branch location. The beer is a Strawberry Lager, which they say "smells like if someone planted tangerine trees in a strawberry field." The festivities begin at 6 pm and anyone who orders the lager gets a collectible 16-oz. Strawberry Hustle Nordic Cooler Glass while supplies last. (They'll host the same event at their Plano location on June 8.)

    Tuesday, June 2

    JD Chippery’s One-Year Anniversary
    The longtime family-owned Dallas bakery is throwing a birthday party to mark one year at its Preston Royal location. Visit all day from 7 am-5 pm for $1 cookies (limit six) and from 12-2 pm for $1 drinks like house-brewed sweet tea, scratch lemonade, and limeades with fresh lime served in a collectible cup. There’ll also be an interactive photo booth and face painting from 12-2 pm.

    Friday, June 5

    Girls Night at Green Acres Nursery & Supply
    The Melissa gardening and outdoor living store will host its first-ever girls night out – and it’s completely free. Guests can enjoy live cooking demos and complimentary barbecue bites from local celeb chef Noah Hester; free red, white, and sparkling wine from a wine trailer; live music; a bonfire with s’mores; raffle prizes; and event-day offers on patio furniture and more. The event takes place 6-8:30 pm.

    Saturday, June 6

    Irving Taco Festival
    This inaugural taco and margarita fest will take place at the Toyota Music Factory with market vendors, live entertainment, yard games, and photo ops. Hosted by the International Margarita Organization, the event is free to attend but patrons can purchase a $25 VIP ticket for early entry, commemorative glass, and two complimentary drinks. The event will run from 4-11 pm, with VIP entry at noon. All ages welcome.

    Frisco Margarita Festival
    Sample 10 different margaritas from bars and restaurants around Frisco then vote for your favorite during this marg party taking place at Rollertown Beerworks. Tickets start at $43 for entry at 3 pm, with VIP tickets granting early entry at noon for $54. Tickets include one raffle entry to win a trip to Mexico. There’ll also be live DJ music, a beer garden, and street food vendors. The festival runs until 6 pm. Ages 21 and up only.

    Midcult Society Pop-Up Dinner at Overeasy
    The retro diner inside The Statler will host a pop-up dinner by Mike Stites and Evan Pemberton, the duo behind Midcult Society, which is set to open later this summer in Exposition Park. The a la carte menu will feature charbroiled oysters with Oaxaca queso and chorizo butter, coconut buttermilk biscuits with uni butter and ember honey, Viet-Cajun caramelized prawns, half chicken with hot sauce and citrus jus, and more. The dinner is reservation only from 5-10 pm. Email jamie@midcultsociety.com.

    Shinsei After Dark
    This 20th anniversary event benefiting the Texas Restaurant Foundation Relief Fund will have a Roaring Twenties theme this year, complete with classic cocktails and a costume contest to win a $200 gift card. Drinks and bites are included in the $100 ticket price, and the party will run from 9 pm-midnight.

    Sunday, June 7

    Steak Night at Easy Slider
    The Dallas slider joint will cook up steaks for one night at its 3905 E. Side Ave. location. The special will include tots and asparagus plus salad and dessert for $48. The deal is sponsored by Maker’s Mark Whiskey, and there’ll be $6 Maker’s Mark old fashioneds for pairing. Available from 5-9 pm.

    ---

    Teresa Gubbins contributed to this story.

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