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    Cuatro Leches Cake Alert

    Brunch favorite La Duni shuts down Oak Lawn outpost for possible relocation

    Teresa Gubbins
    Jun 24, 2014 | 10:43 am

    The Latin restaurant-bakery La Duni has shut down a major portion of its empire: the branch on Oak Lawn Avenue, which closed on June 22. Owners Taco and Dunia Borga will reopen in another location nearby, still to be determined.

    La Duni opened at the Shops of Highland Park in June 2004, the second branch behind the original on McKinney Avenue. But things changed after the center was sold in 2013 by its original owners to Stockdale Investment Group.

    "Our rent went so high that we would have to charge $30 for a slice of our cuatro leches cake," says co-owner Taco Borga.

    "Our rent went so high that we would have to charge $30 for a slice of our cuatro leches cake," Taco says. "People love that cake, but I don't know if they're willing to pay $30 a slice."

    Although all La Dunis feature the same delicious popover sandwiches and Dunia's beautiful pastries, the Oak Lawn branch was hugely popular at brunch and was the only branch that served coffee and breakfast daily.

    The McKinney Avenue location has taken over those duties, and it has also become the new order and drop-off point for any custom bakery items.

    The Borgas will definitely reopen the branch and are considering a couple of sites nearby.

    "We're looking at a few spots that will be a stone's throw from Oak Lawn, but it is going to take at least nine to 12 months," he says. "We expect that it will be a much better and more practical space, but it is not going to be overnight."

    In the meantime, McKinney is now open at 7 am for coffee, and the restaurant serves breakfast from 8 to 10:30 am.

    The Oak Lawn closure was bittersweet. "We had a lot of birthdays and weddings there, and at least five staff members who opened with that location," Taco says. "But all of our breakfast staff from Oak Lawn has moved over to McKinney, and we're slowly increasing our menu until we get up to a full-service breakfast with all of the favorite items from our brunch menu."

    Owners Dunia and Taco Borga will relocate the La Duni on Oak Lawn once they find a new site.

    La Duni Oak Lawn interior
    Photo courtesy of La Duni
    Owners Dunia and Taco Borga will relocate the La Duni on Oak Lawn once they find a new site.
    unspecified
    news/restaurants-bars

    Craft Beer News

    Lakewood Brewing brings Fort Worth favorite Rahr beers to Dallas

    Teresa Gubbins
    Jun 10, 2026 | 9:02 am
    Rahr and Sons Brewing
    Photo by Mary Tuab/Flickr
    The new partnership will expand production capacity for select Rahr brands.

    Longtime Fort Worth craft beer name Rahr & Sons Brewing is about to surface in a new location: The brewery, which exited its longtime brewery space in Fort Worth in 2025, has entered a new partnership with another acclaimed brewery: Lakewood Brewing of Dallas.

    The new partnership will expand production capacity for select Rahr brands, bringing together two of North Texas’ most respected craft brewing pioneers.

    "Rahr Brewing has been seeking additional brewing capacity to help meet increasing Dallas demand," their statement says. "Under this new agreement, Lakewood Brewing will produce certain Rahr brands at its Dallas facility, while Rahr will continue brewing beer in Fort Worth."

    As an added benefit to the new partnership, Rahr beers will be served on tap at the Lakewood Brewery taproom.

    Rahr left their Fort Worth location after 20 years, with a goal to find a new home. (Their space was taken over by Blue Flag whiskey distiller.) Rahr has continued to brew their beers, maintaining their availability in restaurants, bars, and stores.

    Craft beer pioneer Fritz Rahr debuted his namesake brewery in 2004, back when Fort Worth was “very much a Miller-Coors town,” as he said in 2024. They went on to establish themselves as the godfather of Fort Worth's craft beer scene, thanks to an evolving roster of beers that range from classics like Texas Red American ale to newer favorites like Dadgum IPA — earning them critical nods such as a CultureMap Tastemakers Award nomination in 2023 for Brewery of the Year.

    Founded by craft beer aficionado Wim Bens in 2012, Lakewood Brewing has become one of Texas’ most recognized independent craft breweries, winning numerous awards. Their tap room on the east side of Dallas is a popular beer hound haunt.

    With the new partnership, the two brands will collaborate on brewing projects, special releases, community events, and initiatives that celebrate the vibrant culture of North Texas craft beer.

    “This partnership is built on friendship, mutual respect, and a shared belief in the future of Texas craft beer,” says Fritz Rahr in a statement.

    “Together, we can continue to innovate while honoring the traditions that have made both of our breweries successful," Wim Bens says. “Rahr Brewing has long been a cornerstone of the North Texas brewing community. We are excited to produce some of their brands here at our brewery.”

    ---
    Celestina Blok contributed to this story.

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