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    Make a List

    The top 10 Central Market items Dallasites can't live without

    CultureMap Create
    Jul 8, 2021 | 12:50 pm

    With the Central Market at Preston Royal making its grand return, it's time to restock your shelves and fill up the fridge with all your favorite Central Market goodies.

    To celebrate, here's a list serving up 10 of the specialty grocer’s most famous items. These delicious must-haves are available year-round and they're famous for a reason.

    1. Central Market super-premium small-batch craft ice cream
    Crafted by award-winning chefs, this super-premium ice cream is a rich and indulgent summer treat. Central Market uses regionally sourced ingredients, makes their own inclusions (all the sauces and tasty bits swirled inside), and doesn’t skimp on the butterfat for extra creaminess. Choose from flavors like Tahitian vanilla, Saigon cinnamon, Texas pecan praline and bourbon, goat cheese and Texas honey, and more.

    2. Cold-pressed juices
    Refreshing signature blends of Central Market’s peak season fruits, vegetables, and herbs are house-made daily. Cold-pressing preserves nutrients and delivers crisp, sweet, intense flavors that start your morning with a zing. Choose from more than 20 varieties like classic orange juice, strawberry lemonade, and the weekends-only special: tangy margarita mix.

    3. Maryland-style crab cakes
    Central Market's handmade crab cakes are bursting with fresh blue crab meat. Pick them up for an easy mid-week meal, and be sure to ask about their house-made remoulade sauce. You’ll have a variety of flavors from which to choose, like traditional and spicy to creamy jalapeño, Thai chili, and more.

    4. Scratch-baked breads and tortillas
    Central Market bakers work day and night to craft scratch-made baked goods, including flaky croissants made with real French butter, artisan breads, fresh fruit pies, cinnamon-spiced chocolate cake, and their famous butter tortillas. There’s always something warm from the oven in a Central Market bakery.

    5. In-house-made sausages
    Central Market sausagemeisters use only the finest cuts of meat and custom-blended seasonings to produce flavors like jalapeño cheddar, chicken sausage with spinach and feta, Italian, and maple-blueberry breakfast sausage. Made fresh daily, there’s a sausage for every meal.

    6. Central Market sea salt caramels
    These bite-sized treats are the perfect blend of sweet and salty. Central Market confectioners take soft, buttery caramels, dip them in rich chocolate, and top them with flaky sea salt. Good luck eating just one.

    7. Bulk spices
    We've all had a recipe calling for a pinch of a spice we don’t have in the cupboard — and probably won’t use again anytime soon. So Central Market’s bulk spices to the rescue. Buy as much (or as little) as you want of hard-to-find or infrequently used spices and ingredients. Just scoop, weigh, tag, and be on your way.

    8. Sushi
    Did you know Central Market serves up fresh, restaurant-quality sushi, nigiri, poke, and more? You’ll find a variety ready to grab-and-go for a quick and easy meal, or they’ll roll something special, just for you.

    9. Anthony’s Mousse Cake
    Picture three dense, luscious layers of rich, spongy decadence, all frosted in chocolate buttercream, ganache, and chocolate shavings. Anthony certainly knew what he was doing! You can buy a full 9-inch cake to share, or a mini 5-ounce cake for when you don't want to.

    10. Love Dip
    A Central Market cult favorite. This tomatoey, garlicky dip is so incredible, just one taste and it will hold a special place in your heart. Serve it cold with crackers, chips, veggies, or whatever you want, really — it's so good it goes with everything.

    ---

    The newly remodeled Central Market is now open at 10720 Preston Rd.

    Stock up on Central Market small-batch ice cream.

    Central Market ice cream
    Photo courtesy of Central Market
    Stock up on Central Market small-batch ice cream.
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    Restaurant debut

    Mexican restaurant Sueño debuts with tequila lounge in Snider Plaza Dallas

    Stephanie Allmon Merry
    Jun 9, 2026 | 3:21 pm
    Sueño
    Photo courtesy of Sueño
    Tres Leches de Horchata at Sueño.

    The highly anticipated second location of acclaimed Mexican restaurant Sueño is making its debut in Dallas — and it's bringing a tequila lounge with it.

    Officially called Sueño Cocteleria Mexicana, the elevated Mexican restaurant from founders Julio Pineda and Cristian Lujano, is opening at Dallas' Snider Plaza on Wednesday, June 10. The restaurant is located at 6600 Snider Plaza, in a 6,259-square-foot space with a main dining room, patio, and a dedicated tequila lounge called Alma Agave.

    The opening comes about eight months after Sueño first revealed plans to expand from Richardson to the popular Dallas shopping center near SMU. Founded in 2021 by cousins Pineda and Lujano, both originally from Mexico City and raised in Texas, Sueño quickly earned a following for its refined Mexican cuisine, cocktail program, and hospitality.

    The Dallas location is a partnership with Bellomy Hospitality Group, the local company behind S&D Oyster Company, Rex's Seafood, and Caché.

    At the center of Sueño's cuisine is its in-house masa operation, which uses heirloom blue and yellow corn to make nixtamal daily for tortillas, tetelas, and tlayudas.

    The kitchen is led by executive chef Cristos Andrade, a native of Monterrey, whose menu blends traditional Mexican flavors with influences from French, Italian, and Japanese cuisine, the release says.

    Sue\u00f1o Pollo à la Plancha.Photo courtesy of Sueño

    Menu highlights include:

    • Bone Marrow Pork Belly with salsa tatemada, avocado puree, and bone marrow-infused crema Oaxaqueña
    • Tamarind Ponzu Sashimi Scallops with cucumber, avocado, and fried parsnip
    • Sushi-Grade Ahi Tuna Tartare with serrano tomato herb vinaigrette
    • Jalisco Birria Tacos with braised lamb, consommé, cheese, onion, cilantro, and lime
    • Enchiladas Suizas with pulled chicken, cheese, and creamy poblano sauce

    Live-fire dishes are a highlight of the menu and will include:

    • Wood-Fired Carne Asada with Rosewood Ranch New York strip and chorizo enfrijolada
    • Pollo a la Plancha with pipián verde
    • Fire-grilled fajitas with chicken, sirloin, pork belly, or a combination of meats
    • Salmon a la Crema with white wine mushroom sauce

    An exciting addition to the new location is Alma Agave, an intimate lounge dedicated to tequila, mezcal, and other Mexican spirits, according to a release. The 23-seat space is designed as a destination of its own, the owners say, serving cocktails along with small plates inspired by different regions of Mexico.

    The beverage program showcases tequila, mezcal, and lesser-known Mexican distillates, as well as ancestral drinks such as tejuino and tejate, they say. Cocktails incorporate housemade ingredients, fermented elements, masa foam, and squash-based sodas.

     Sue\u00f1o Pretty cocktails at Sueño.Photo courtesy of Sueño

    "With this location, we really focused on how the experience unfolds for our guests," says Lujano in the release. "From the front window where masa is prepared to the open kitchen and into the intimacy of Alma Agave, every element is designed to draw people in."

    The restaurant was designed by Mexico City-based JSa and Arlington's ch_Studio. According to the release, the design draws inspiration from traditional Mexican haciendas and incorporates volcanic stone, wood, leather, handwoven textiles, and artwork by Mexican artisans. A patio "reinterprets the Mexican courtyard," they says, as a shaded, inviting space for outdoor gatherings.

    "For us, this project is deeply personal," says Pineda. "It's about honoring where we come from while creating something meaningful for our community — an experience that celebrates Mexican culture through food, drink, and genuine hospitality."

    Sueño will open for dinner service and weekend brunch beginning June 10. Hours will be 4-10 pm Monday-Thursday, 4-11 pm Friday, 10 am-11 pm Saturday, and 10 am-10 pm Sunday. Alma Agave will be open 4-11 pm Sunday-Thursday, and 4 pm-midnight Friday-Saturday.

    Reservations are now open through Resy.

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