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Restaurant Closure

Time has run out for restaurant experiment at Dallas' Trinity Groves

Teresa Gubbins
Jul 18, 2016 | 3:17 pm
Kitchen LTO in Trinity Groves
Trinity Groves' Kitchen LTO has incubated its final restaurant.
Photo courtesy of Kitchen LTO

The popping up at Trinity Groves has stopped. The West Dallas restaurant incubator and dining complex announced the permanent closing of Kitchen LTO, its rotating pop-up restaurant.

Short for "limited time only," Kitchen LTO gave chefs a temporary platform to display their talent. The concept was a partnership between Casie Caldwell, founder of Greenz Salads, and restaurateur Phil Romano, founder of Trinity Groves.

In its three years, the restaurant featured six chefs, chosen by a public vote. They included Norman Grimm; Eric Shelton; Anastacia "AQ" Quinones, who did a Mexican concept; and Blythe Beck, who went on to open Pink Magnolia in Oak Cliff. The most current chef was Nick Amoriello, who was doing American comfort food.

Amoriello's post was originally supposed to last into August, but the plug was pulled early and the concept is now closed.

Even as it closes, other incubator concepts are emerging, such as the food halls being opened in Uptown Dallas, the Dallas Farmers Market, and Plano.

Romano, who was recently sued for alleged sexual harassment by an employee of Eatzi's, hints in a release that other things are coming to the center.

"As an incubator, we continue to 'launch, listen, and learn' with every new concept," he says. "The insight we gain from our customers is invaluable, particularly as Trinity Groves expands to include new retail and restaurant opportunities for promising entrepreneurs."

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Oprah-endorsed Cookie Society rolls out 3 new Dallas-area locations

Christina Hughes Babb
Nov 5, 2026 | 4:30 pm
Cookie Society
Photo courtesy of Cookie Society
Stuffed banana pudding cookies are among the rotating seasonal offerings.

There are secret societies and honor societies, but the sweetest sort of society will soon boast several new Dallas-area storefronts: Cookie Society, the wife-and-husband-owned gourmet bakery, will open at 232 W. Campbell Rd. in Richardson on November 21, and at 906 W. McDermott Dr. in Allen on December 4, a spokesperson says.

An Inwood Village store will open next year at 5560 W Lovers Ln., the website says. No date has been announced.

When Jeff and Marissa Allen opened their second Cookie Society in Addison in 2022, they spoke of plans to expand across North Texas. With Addison and the original Cookie Society in Frisco — plus Mansfield, Prosper, and Southlake — the three new stores will make eight, and the Allens do not intend to stop there. In a release, they say they are preparing to announce another location inside Dallas proper, besides Inwood Village, "very soon." (It is not yet listed on the website.)

The expansion plan may seem ambitious, but there is reason for their confidence. Back in 2020, when they had just one store struggling in the face of a global pandemic, Oprah featured their cookie Gift Crate on her famous "Oprah's Favorite Things" holiday gift list, published in the December issue of O, The Oprah Magazine.

That gave them a jumpstart, and the rest ... involved no rest but relied on the couple’s hard work and consistent production of an irresistible product.

“Before there were storefronts, there were pop ups and markets and a whole lot of hustle,” Marissa says on Instagram.

cookie society Marissa and Jeff Allen, both retired athletes, began testing recipes in their home kitchen before building their doughy empire.Courtesy photo

It started small, with Marissa, a former college soccer star, baking at home. She experimented with nostalgic flavors like banana pudding, apple pie, and frosted oatmeal. Jeff — a former NFL player with a Super Bowl ring — and his teammates tested her output.

The menu includes six year-round classic cookies — chocolate chip, salted caramel, frosted oatmeal, banana pudding, snickerdoodle, sugar — and an array of featured flavors (pumpkin white chocolate, cookie butter milkshake in November) that keep things interesting. All are described as Texas-sized (big) with a crisp edge, soft chewy insides, and bold flavors.

The couple adds on their Story page that Cookie Society is the largest Black-owned cookie brand in Texas. In addition to the numerous storefronts, they offer nationwide shipping and a monthly subscription program.

"The company has grown, but the soul of the kitchen stays the same," they add, "real butter, uncompromising ingredients, and a relentless drive to make the perfect cookie."

allen dallas jeff allen marissa allen new new stores oprah favorites richardson society stores
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