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    Margarita News

    Taco Cabana adds 6 new margarita flavors including tangy-sweet tamarind

    Teresa Gubbins
    Aug 24, 2020 | 6:52 pm
    Taco Cabana margarita
    Special edition margaritas have been a thing with Taco Cabana for many years.
    Taco Cabana

    Tex-Mex chain Taco Cabana had such success with the margarita program it introduced this summer, offering a dozen new flavors for $2 each, that it is adding six new flavors.

    The bad news: Six of the older flavors will be 86'd.

    The fast food chain made a big splash in July when it debuted 12 flavors that included frosé, mangonada, and most notably Dr Pepper. Prior to this promotion, the chain had two perennial flavors, lime and strawberry.

    Called Margaritapalooza, the program got loads of press and new customers. According to Restaurant Business, the promotion brought in "record sales of margaritas," making it a positive story during a time when there are few and far between.

    Cut to August 19, when they began hinting on Facebook that a change was coming, urging customers to try the dozen flavors because some were about to disappear.

    That'll happen on August 26, with a big change-up: Six of the original dozen flavors introduced in July will be "retired," to make room for the six new flavors coming in.

    According to an email sent out to Rewards members, the new flavors are:

    • sangria
    • green apple
    • strawberry-mango
    • pineapple chamoy
    • spicy guava
    • tamarindo

    The discontinued flavors are Frose, passion fruit, MojitoRita, prickly pear, and "Star-Spangled Banner," a layered margarita combining strawberry, lime, and blue curaçao.

    Dr Pepper was the flavor that got the biggest buzz, but it was also a love-or-hate thing. Fans liked the novelty, while others said that Dr Pepper and tequila did not mix. It moves off the official roster but will be available by request.

    The six original flavors that survived include: mango, blue curacao, mangonada, and watermelon, along with their original lime and strawberry. One presumes those were the biggest sellers and that's why they made the cut. But the demise of MojitoRita and Frose are a travesty nonetheless.

    Limited-edition flavored margaritas have been a recurring thing for Taco Cabana dating back at least to 2016. Prior flavors have included Prickly Pear, Horchata, and Jalapeno Guava, infused with guava and a spicy kick of jalapeno.

    Beyond the flavors, Taco Cabana's frozen mix has an excellent texture: smooth and creamy, with a center that stays cold while the melting liquid pools around the edges.

    They're still doing Lime, Strawberry, and Mango margaritas on-the-rocks by the gallon to-go for $34.99; Blue Curacao is available for $36.99.

    A food purchase is required if you want to order the margaritas. The drinks are served via flavored, non-alcoholic mixes and accompanying bottles of tequila, vodka, or rum.

    Taco Cabana operates 146 company-owned restaurants in Texas.

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    Closing News

    Longtime Dallas restaurant Sevy's Grill to close after nearly 30 years

    Teresa Gubbins
    Dec 12, 2025 | 2:48 pm
    Sevy's Grill
    Photo courtesy of Sevy's Grill
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    A longtime Dallas restaurant is closing in 2026: Sevy's Grill, which has been open at 8201 Preston Rd. near Preston Center for nearly 30 years, will close on June 27, 2026.

    According to a release from the owners, they're closing due to what appears to be an increase in rent.

    "After months of negotiations, we were not able to come to a mutually beneficial agreement for our fourth 10-year lease," the post said.

    The restaurant is located in Preston Sherry Plaza, which was acquired in September 2025 by Austin-based Endeavor Real Estate. Somebody gotta foot the bill.

    Sevy's says they are looking at other locations.

    "Our focus now is to finish these next 6+ months taking care of our guests and staff at the same caring level we built our brand on: Warm, professional service, consistently good food and a comfortable ambiance where the guest is always first," the post says. "First on our list of priorities is taking care of our guests in December and all the wonderful celebrations of family, friends and business groups. We do still have some availability for reservations, including our last New Years Eve at Preston Sherry. Come celebrate with us as the exciting anticipation of a new year for all of us."

    "Our second priority will be the search for a new location to continue doing what we love," they said. "We are already reviewing possible sites and will keep everyone updated regularly."

    Owned by chef Jim "Sevy" Severson and his wife Amy Severson, the restaurant has long been a neighborhood favorite with a lively bar scene, and was nominated in CultureMap's 2018 Tastemaker Awards for Best Neighborhood Restaurant. They were a frequent choice for winemaker events and are also known for the longevity of their staff.

    "Eight team members have been with us all 29+ years, with an average tenure in the kitchen of 15+ years and a Management team that you all know," their post said. "Come support our staff as we celebrate the next 6+ months.Thank you again for your support through all the normal challenges of running a restaurant as well as economic downturns, market bubbles, Y2K, and of course the COVID era. As I tell my family and friends to “enjoy the ride in life”, wow, what an amazing ride it has been for us! And as always, Sevy’s Grill is here for you."

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