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Vegan News

Restaurant from India debuts in Texas with veggie buffet and luscious breads

Teresa Gubbins
Sep 10, 2020 | 2:50 pm
Vishnuji Indian
A combo platter lets you taste a little of everything.
Yelp

A new Indian restaurant from one of India's most famous chefs has opened in Irving. Called Vishnuji Ki Rasoi, it's part of an international concept and is located in Irving, at 2427 W. Airport Fwy.

This location opened April and is the first in Texas.

Founded in India, Vishnuji specializes in simple, comforting vegetarian food, done in a home-style manner. Recipes and spices are created under the guidance of Vishnu Manohar, a celebrity chef in his own country where he makes frequent appearances on TV and in cooking competitions. He's been called "the most admired chef in Central India."

The menu focuses on the central region of India with a mix of north and south delicacies, particularly Maharashtrian cuisine, from the central-western state of Maharasha — primarily vegetarian and considered to be diverse as far as spices go since the state is so large.

Vegetables, lentils, and grains including wheat and rice play a big role, and if you like breads, you like Maharashtrian food because they have a whole collection of goodies such as vadas (like a doughnut), pavs (like a dinner roll), and polis (like a pancake).

Some of their popular dishes and street foods include:

  • bhajjis (like fritters)
  • missal (a spicy bean dish)
  • ragda (a spicy pea stew)
  • chole bhature (chickpea curry served with a fluffy bread)
  • mutter paneer aka matar paneer (rich curry with peas and paneer cheese)

But the thing to get is one of their combo meals, where you get a variety of dishes in small quantities, served on a large round platter, with accompanying bread, similar to what is served at Saravana Bhavan, another international chain from India that has two locations in the DFW area, in Irving and Plano.

Vishnuji also does some fun starters such as cheese balls and masala fries, IE fries topped with Indian-style spices.

The menu has options for vegans and they'll accommodate dietary restrictions such as no onion and no garlic options available for Jain and Swaminarayan communities from India.

According to a manager, the Irving location opened just as COVID-19 landed, and has stepped up its catering business to fill in the breach. They usually do a buffet but it is currently suspended due to the virus.

There's one other Vishnuji Ki Rasoi ("rasoi" is "kitchen") in the U.S.: a location that opened in Sunnyvale, California in 2019.

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Chai News

Dubai tea chain Filli Cafe steams into Carrollton for Dallas debut

Teresa Gubbins
Aug 14, 2026 | 3:37 pm
Filli Cafe
fillicafe.com
Snack and coffee from Filli Cafe

An international tea house chain from Dubai has made its Dallas debut: Called Filli Cafe, it just opened softly in Carrollton at 1205 W. Trinity Mills Rd. #101, in the same center as Al Markaz Restaurant and Groceries.

Dubbed "Dubai's most loved tea cafe chain," Filli Cafe is known for its signature Zafran chai tea and creative South Asian street foods including chaats and wraps.

The chain was born in Dubai in 2004 when founder Rafih Filli took over his father's small cafeteria in Dubai and rebranded it, using his high school nickname "Filli." He created Filli Cafe's intriguing menu and also established its laid-back culture, emphasizing it as a place for friends to hang out, with a motto of "global street bites, chai moments, and a whole lot of Tea n' Talk."

It has since grown to more than 74 cafes across 14 countries, and made its debut in the U.S. in 2022 with the first location opening in Sugar Land near Houston. There are now nine locations in the U.S. including Chicago, New York, Virginia, and Columbus, Ohio.

The DFW location is from the same group of friends and family that brought it to Houston, led by food & beverage veteran Sajid Iqbal, who says they plan to open at least one or two more locations in the DFW area.

Beverages
The signature Zafran Chai is a rich milk tea with saffron, sugar, and "secret" spices, while the Karak Chai is a traditional, strong spiced milk tea.

These are a departure from typical chai which contains a mix of spices like ginger, cinnamon, and cloves. Karak chai opts for fewer spices — often just cardamom or saffron — and relies on extra-strong black tea simmered with evaporated or condensed milk.

Filli also sells regularly spiced masala chai; traditional pink Kashmiri chai with cardamom and almonds; and milk with zafran — like their signature Zafran Chai, but minus the tea.

Beyond chai, there are espresso-based drinks such as cappuccino and latte; matcha lattes; hot chocolate; coffee drinks like dalgona, the trendy whipped coffee with steamed milk; iced coffees; frappuccino-style frozen drinks; iced tea and herbal teas of all kinds; lemonades in various flavors; and even mocktails like fruity mojitos.

Filli Cafe Food and drink at Filli Cafe. www.visitdelohio.com

Food
The food is a creative, well-executed fusion of familiar dishes like breakfast and burgers with South Asian spices. For example, the Shawarma Jalapeno Melt with marinated shawarma chicken, jalapenos, and cheese.

There are also

  • sliders — in five varieties including beef burger, fried chicken, and Aloo Tikki Sliders featuring a crispy fried Aloo cutlet — aka potato patties — all served on Hawaiian buns
  • paratha rolls — a South Asian street food featuring kebabs or vegetables enclosed in a flaky, pan-fried flatbread called a paratha
  • samosas — fried dumplings with a variety of fillings
  • chaat — a street style snack with chickpeas, potatoes, yogurt, and tamarind-mint sauce, topped with crispy wafers, onions, green chillies, tomatoes, cilantro, and chaat masala
  • rice bowls
  • loaded fries
  • pizza, in a long oblong format, in varieties such as one topped with Indian butter chicken

The menu is entirely halal, meaning that all ingredients are processed according to Islamic guidelines. Food prices range from $8 to $20, while the beverages range from $2.50 to $8.

Iqbal notes that Filla Cafe has wide appeal, whether it's people seeking halal foods, people who crave fusion flavors, or people who love coffee.

"We have a motto on the wall, 'Uniting cultures, one cup at a time,'" he says.

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