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    Supermarket News

    Newest Sprouts Market in Dallas area to open in Mesquite in spring

    Teresa Gubbins
    Nov 27, 2019 | 10:32 am
    Sprouts Farmers Market produce
    This is the first Sprouts to open in the Dallas area in a while.
    Photo courtesy of Sprouts Farmers Market

    There's a projected opening date for the newest Sprouts Farmers Market, coming to the Dallas-Fort Worth area, specifically to Mesquite.

     

    The supermarket company will soon finish construction on its new location, a 28,000-square-foot store at 1220 N. Town East Blvd., and will open in the spring on Wednesday, March 4 at 7 am.

     

    Details about the grand opening celebration, employment opportunities, and a local hiring event will be announced at a later date.

     

    March may seem a long way off but let's face it, we're almost into 2020.

     

    Headquartered in Phoenix, Arizona, Sprouts is noted for offering thousands of healthy items, including its own Sprouts Brand product line; and occupying slightly smaller footprint stores, about 30,000 square feet versus the 60,000-square-foot size of a large Tom Thumb.

     

    Their shopping experience includes fresh produce, a deli with prepared entrees and side dishes, a butcher shop and fish market, a vitamins and supplements department, and a large section of bulk bins with items, such as nuts, grains, and chocolates.

     

    Sprouts operates more than 300 stores in 20 states. They've been a driving force for making healthy food affordable and accessible, and have also paved the way for numerous natural brands.

     

    Sprouts VP Dan Croce says in a release that Sprouts believes healthy food shouldn't be a luxury. Sprouts' prices are lower than Whole Foods Market. "We're looking forward to serving our new neighbors in Mesquite with fresh, natural, and organic groceries at great prices," Croce says.

     

    Located at the intersection of Galloway Road, in what was previously a Babies R Us, the new Sprouts is a coup for the city of Mesquite. City manager Cliff Keheley says in a statement that the community is excited.

     

    "The City Council’s strategic goal of maintaining a vibrant economy includes investments by new businesses," Keheley says. "This announcement by Sprouts to choose Mesquite as their newest expansion location is an indication that our overall economy is growing and remaining relevant in our retail areas."

     

    There are currently 23 Sprouts stores in the DFW area, with the closest located in Rowlett. Other stores are in East Dallas, Frisco, Carrollton, Allen, Plano, Richardson, Lake Highlands, McKinney, Fort Worth, Arlington, Denton, and Southlake.

     
    supermarkets
    news/restaurants-bars

    Tex-Mex News

    New Dallas Tex-Mex Texano Cocina opens in former El Fenix space

    Teresa Gubbins
    Jul 8, 2025 | 7:05 pm
    Texano Cocina
    Texano Cocina
    Texano Cocina

    The name may change but the Tex-Mex goes on: A new concept called Texano Cocina has opened at 5622 Lemmon Ave., in the Lemmonwood Shopping Center, taking over the space that was most famously El Fenix, but has seen a series of Tex-Mex concepts open and close in recent years.

    The space was most recently occupied by Eddie's Cocina & Cantina, and prior to that was home to Tex-Mex restaurant Casa Rosa, which closed in 2024.

    Eddie's was from Eddie Cervantes whose previous restaurants include Primo's in Uptown, now closed, and E-Bar Tex Mex in East Dallas, now owned by Ernie Quilantan. Cervantes also owns Eddie's Tex-Mex Cocina at 2018 Greenville Ave., which he opened in 2021.

    The location at Lemmon and Inwood is adjacent to Park Cities, Preston Hollow, and the Medical District — all neighbors who desperately want a Tex-Mex nearby. El Fenix had been in that location for 60 years before it closed in 2020.

    A release states that Cervantes and his former partners have decided to part amicably, and describes Texano as a rebranding, boasting an updated vision while continuing to deliver the restaurant's signature flavors and hospitality.

    "We are incredibly grateful for Eddie's vision and contributions to establishing such a beloved spot on Lemmon Avenue," says managing partner Rick Castillo. "We wish him nothing but the very best in his future projects. As Texano Cocina, we are excited to build upon the strong foundation he helped create, introducing new recipes, fresh ideas and an enhanced experience that celebrates the vibrant culinary traditions of Texas and Mexico."

    That means a menu fusing Mexican and Texan flavors with a commitment to exceptional food, outstanding service, and a memorable dining experience.

    There are fajitas, chicken with mole, steak with onions, mushrooms, & peppers, guiso de res beef stew, chile relleno, and redfish, pan-seared or blackened. There's also a smashburger, a Mexican cheesesteak, and eight tacos with options such as carne asada, brisket, or shrimp.

    There are lunch specials including combo plates with rice and beans priced from $12-$14; and appetizers like ceviches, queso, nachos, and Texas torpedos, stuffed with chicken and cheese, then deep-fried, grilled, or wrapped in bacon.

    Guests can look forward to a new remodeled dining and bar area, along with a patio area for dining in the cooler months, and an expanded menu featuring more regional Texas-inspired dishes.

    tex-mexopenings
    news/restaurants-bars
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