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    Coffee news

    Cool coffee shop Good Boy Cafe opens inside Main St vintage Dallas shop

    Luciana Gomez
    May 15, 2023 | 1:26 pm
    Hey Koneko good boy cafe

    Spread the news, Good Boy Cafe is open.

    Courtesy photo

    Hey Koneko, a cool vintage clothing store east of Deep Ellum, has added a tasty new amenity: A cute tiny coffee shop called Good Boy Cafe.

    It's from Hey Konēko owner Linda Bishop, who has an ever-expanding empire inside the 3901 Main St. building. First, she opened Konēko Studio, an acclaimed vegan tattoo studio in 2017. Then she expanded with an adjacent beauty salon. Then Hey Koneko.

    Now Good Boy, which opened inside the on May 8 in a high-visibility spot facing Main Street that was previously occupied by Favor Delivery warehouse.

    "I always wanted this front building because of its structure and how cool it is, and I had the dream to have a store with a coffee shop in it," she says.

    “In New York, Mexico City, Rome, there’s always going to be a good coffee shop in good stores," she says. “Why not give this neighborhood a local, comfortable place so people can relax and enjoy their shopping experience with a great coffee?”

    The coffee shop offers a traditional menu with coffee drinks such as espresso, cappuccino, cortado, latte, and London fog. The menu also includes cocoa, matcha, and loose-leaf tea. All syrups are made in house. These include lavender, vanilla, brown sugar, and they are working on an horchata flavor, as well.

    Their default milk is organic, but they have alternative plant-based milks. They have no signature drinks at the moment, and this is a purposeful decision as their focus is to perfect their current offering, then add more drinks eventually, as needed.

    The coffee area is small, and they use a small though powerful La Marzocco Linea Classic machine. Interestingly the leftover coffee water is reused as compost plant water for the shop and studio.

    Their coffee roaster is Lemma Coffee, who is also in charge of training their baristas.

    "Consistency is my biggest thing. All the good coffee shops have it. People need that," Linda says.

    In terms of food, Good Boy rotates pastries from Doughregarde’s in The Village, and doughnuts from Moreish Donuts, in Bishop Arts.

    It's part of an overall attention to detail Linda champions at Hey Konēko, as well. The store has vintage clothing from Europe, the East Coast, and Kansas, where she and her husband Derek travel to hand-pick items Dallas does not have, which makes the selection unique. The store also includes candles and ceramics.

    Linda is a big animal advocate, and the name Good Boy honors Tsuki, her fluffy white rescue dog who lounges at the studio daily in a very important welcoming role. The shop is dog-friendly. Profits from the store help run her cat rescue, A Feral Friend.

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    Opening News

    Dallas diner & music venue will open in former Ferris Wheeler space

    Teresa Gubbins
    Dec 17, 2025 | 2:59 pm
    Corn pancakes
    Courtesy
    Pancakes

    A new restaurant has been unveiled that will take over the former Ferris Wheeler space near Dallas' Design District at 1950 Market Center Blvd.: Called AM/FM, it'll be an all-day diner and lounge with a big backyard and a stage for live music, and it's from Spune Productions, the music and event production company.

    According to a release, it'll open in early January initially with evening hours, cocktails, and a few afternoon soccer matches. Music acts are already booked beginning January 8. More hours will be added down the road.

    Ferris Wheelers BBQ, which was also a restaurant with a big backyard and a stage for live music, closed in November after eight years. Spune had already been involved since 2023 to help ramp up the live music side. Now they'll take it over with a fresh new personality and long hours.

    They were famous for having a Ferris wheel on-site; an inquiry on its status went unanswered.

    The diner will open daily at 7 am, serving "musicians coming off late nights, workers heading into morning shifts, and neighbors who want a place that remembers their name," says the release very poetically.

    They've redecorated the interior with a new bar and banquettes that wrap the room. Alongside the renovations inside, the set-up outdoors will evolve over the coming weeks, with extra care given to the concert experience,

    Menu
    The food at AM/FM will be rooted in elevated Diner classics, with a menu overseen by chef Anastacia Quinones-Pittman (Oh, Hi! Hospitality) that's influenced by Mexican-American kitchens and Nuevo Southern traditions.

    Breakfast offerings include huevos rancheros, breakfast tacos, breakfast empanadas, French toast, avocado toast, pork belly toast, and an intriguing twist on pancakes called masa pancakes, made using masa harina AKA corn flour.

    Lunch includes a chicken Milanesa Caesar salad, Sonoran hot dog, fried catfish po'boy, kale salad, Cobb salad, and a Mexican twist on chicken noodle soup with fideo noodles.

    Entree plates include pot roast, meatloaf, fried chicken, and a weekly pot pie.

    The beverage program will aim for accessibility with coffee, cocktails, and craft beer, says Victor Rojas, Quinones-Pittman's partner at Oh, Hi! Hospitality.

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