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    To-Go News

    Dallas team opens chef-driven digital food hall with tacos & more

    Luciana Gomez
    Oct 24, 2022 | 11:20 am
    OOMI food hall

    Many menu items in one place.

    OOMI

    A new digital food hall is opening in Dallas featuring concepts created by local chefs. Called OOMI Digital Kitchen, it's a pick-up and delivery concept located at 3510 Ross Ave., founded by Markus Pineyro, owner of Urban Taco.

    UPDATE 12-13-2022: The food hall celebrates its grand opening on December 13 from 5-7 pm, and will be giving out free chicken sandwiches to the first 100 people in line.

    OOMI goes beyond the traditional fragmented ghost kitchen by allowing customers to choose from different restaurants in one order, facilitated by one hub.

    "You are able to mix and match your food. That’s our biggest differentiator," Pineyro says. "Breakfast for dinner, a taco, and a bowl of ramen, OOMI provides different items from different concepts that can be ordered all together under the same ticket."

    OOMI will feature up to 10 restaurants, which may change seasonally. Initial brands include WhichWich sandwiches, Austin-based FlyRite Chicken, Fuel America coffee, Acai Revolution, Momo Shack Dumplings and, of course, Urban Taco.

    That selection will include five OOMI-owned virtual brands, some featuring input from chefs Uno Immanivong (Chino Chinatown, Red Stix Asian Street Food) and Aaron Nelson (Beckley 1115), as follows:

    • Hot Lips – Asian street food including noodles, fried rice, and ramen.
    • Bowlrito – Bowls.
    • Just Yolking – Breakfast.
    • Biscuit Royale – Biscuits!
    • Savage Rabbit – Salads.

    Pineyro, who has been working on the concept for a couple of years (previously under the name Krave), says he was inspired after observing that an increasing number of Urban Taco's orders — up to 40 percent — were take-out or delivery.

    Orders can be placed on the OOMI website or mobile app, or via third-party companies such as UberEats and DoorDash, then picked up at their Ross Ave. store, or delivered within a 5-mile radius. Walk-ins are also welcome.

    Making sure the food travels well was a priority, and the OOMI team has fashioned "smart pods" they hope to install inside high-density buildings, where they can leave the food for customer pick-up.

    Another distinction is their OOMI "market," offering local goods such as Paciugo ice cream by the pint and Tribal juices, that can be added at checkout as part of the order.

    OOMI Digital Kitchen will open in November and will be open Monday-Sunday from 8 am–8 pm.

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    Coffee News

    Italian brand Lavazza Coffee opens training facility in Dallas

    Teresa Gubbins
    Dec 15, 2025 | 5:33 pm
    Lavazza Coffee
    Lavazza
    Lavazza Coffee

    A coffee brand from Italy has planted a stake in Dallas: Lavazza, founded in the northern Italian city of Turin in 1895, has opened a state-of-the-art training center in Dallas, at 1722 Routh St. #960, where it will serve as a hub for coffee enthusiasts throughout the Southwest.

    Dallas is the newest outlet in Lavazza's coffee training network, joining locations in New York, Chicago, Miami, Los Angeles, West Chester Pennsylvania, and Toronto — part of their expansion across high-growth markets in the U.S., and its mission to elevate coffee culture globally. (They're also doling out endorsement dollars in commercials featuring Steve Carell and John Krasinski.)

    The facility is equipped with espresso, brewing, and coffee innovation equipment, and will serve Lavazza partners, industry professionals, baristas, and distributors. They'll offer hands-on training, SCA certification, menu development, and emerging coffee trends.

    Lavazza already partners with many respected hospitality groups and culinary destinations in Dallas including Rosewood Mansion on Turtle Creek, Coury Hospitality Group, Al Biernat's Steakhouse, and Vandelay Hospitality.

    In October 2025, Lavazza also began serving coffee on flights by Fort Worth-based American Airlines — further strengthening their connection to the North Texas market. The facility will enable Lavazza to provide closer, more consistent support to these partners and help elevate their coffee programs through continued training and collaboration.

    Lavazza has been owned by the Lavazza family for four generations. Today they're one of the leading players on the global coffee scene, with a portfolio of top brands that lead their respective markets, such as Lavazza, Carte Noire, Merrild, and Kicking Horse.

    In a statement, Lavazza North America president Hossam Ashraf says that "Dallas has an incredible energy and an ever evolving coffee scene," while Lavazza North America Marketing VP Daniele Foti says that Dallas is great, and we must concur.

    "As one of the fastest growing hospitality and culinary markets in the country, Dallas represents a tremendous opportunity for Lavazza," Foti says. "Our investment in this new Training Center demonstrates our commitment to the region and to the partners who bring the Lavazza experience to life every day. Dallas is a city of innovation and high standards, and we are excited to deepen our roots here."

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