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    Burger News

    Cult-fave burger chain White Castle finally comes to Dallas, Texas

    Teresa Gubbins
    Aug 22, 2025 | 10:05 am
    White Castle burgers

    White Castle burgers

    White Castle

    A fast-food burger chain is coming to Texas for the first time: White Castle, the Ohio-based chain known for its small, slider-size burgers, will open a location in the Dallas area at the Grandscape at The Colony, near the intersection of Destination Drive and Grandscape Boulevard.

    The new location is predicted to open in summer 2026.

    The opening was announced at an August 21 event at the Grandscape in The Colony attended by White Castle’s leadership team.

    “White Castle has been creating memorable moments with our iconic hot and tasty Sliders for more than a century, and today, we are reaching a new milestone as we prepare to bring that Crave to Texas for the very first time,” said Lisa Ingram, CEO and a member of the founding family’s fourth generation. “We couldn’t imagine a more fitting location than Grandscape in The Colony for our debut in the Lone Star State, and we can’t wait to welcome new Cravers into the White Castle family.”

    Founded in 1921 and based in Columbus, Ohio, the family-owned business owns and operates 335 restaurants as well as a retail division which provides frozen burgers to grocery stores nationwide.

    White Castle burgers are known for their unique squared-off shape and small size: about two inches wide and 1.5 ounces — an anomoly in the bigger-the-better burger world where patties start at three ounces, with some purveyors bragging about doing half-pound burgers. Their small size used to be a signature quirk but now fall under the trendy category of "sliders."

    Another distinction: Their burgers are steamed, which also bucks current trends of cooking on a flat-top or grill, and are cooked on a bed of onions; and are served on matching small square buns.

    In addition to burgers, they have crinkle-cut fries, a crispy chicken slider, a panko-breaded fish slider, and breakfast sliders available 24/7 with "fresh-cracked eggs," which is definitely preferable to pre-cracked. Plus mini waffles, onion rings, mozzarella sticks, fish bites, hash brown bites, shakes, smoothies, and three desserts, all on a stick.

    Fans who grew up in the Northeast eating White Castle burgers have longed to fulfill their nostalgic cravings, a longing made all the more intense by their inability to fulfill it. It's a scenario that's been repeated by a number of chains over the years. Who remembers the great Krispy Kreme arrival in 1999 … the Steak & Shake arrival in 2001 … the 2011 arrival of In & Out ,with their rumored lines populated by paid volunteers … and more recently Portillo's. Dallas loves to yearn for a chain, then dump it flat.

    White Castle is not the first chain to make its debut at The Grandscape at The Colony: Portillo's chose it for its Texas debut, as well.

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    Pie News

    White Rhino Coffee acquires Dallas bakery chain Emporium Pies

    Teresa Gubbins
    Dec 10, 2025 | 10:57 am
    Emporium Pies
    Photo courtesy of Emporium Pies
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    A Dallas pie company has a new boss: Emporium Pies, a small chain of pie shops founded in 2012, has been acquired by White Rhino Coffee, the Dallas-born coffee company known for its community-driven cafés and craft-focused approach.

    Emporium Pie owners and sisters Landon Perdue, Jen Abohosh, and Addie Roberts say in a release that the transition reflects a natural alignment in values.

    "Part of our shared mission is hospitality and giving people a reason to celebrate," Roberts says. "We love the team, who I’ll continue working alongside, and I’m excited for this next chapter together. There’s something about dessert that brings people joy in a way nothing else can, and we’re thrilled to see that legacy carried forward."

    Emporium began as a small operation selling pies from a 1930s bungalow in Bishop Arts. A second location opened in McKinney in 2013, followed by Deep Ellum which opened in 2016, and Fort Worth which opened in 2021, for a total of four shops. This is the second time the chain has changed hands; the original founders sold the company in 2022.

    White Rhino was founded in 2007 and currently has 12 locations, the most recent being a location at Cypress Waters, inside a conference room, which opened in 2025.

    “Emporium Pies has built an extraordinary legacy,” said Sara Escamilla, CEO of White Rhino Coffee. “Their products are consistently excellent, impeccably crafted, and beloved. Every pie is made with the highest quality ingredients. To be able to support and grow a concept of this caliber is an honor.”

    The bakers and Addie Roberts will remain on staff, ensuring that the recipes remain unchanged. While the businesses will operate as usual for now, White Rhino Coffee plans to explore expanding Emporium Pies’ footprint across the Dallas–Fort Worth area.

    They'll also introduce collaborations and menu integrations such as signature pie-and-coffee pairings.

    “For now, it simply means coffee and pie - two of life’s best comforts - can be enjoyed across both brands,” Escamilla says.

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