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Dallas Chop House presents The Monthly Cut featuring The Glenlivet

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Photo courtesy of Dallas Chop House

This month’s featured dining event wraps up 2018 with Executive Chef Richard Triptow’s four-course dinner, paired with aged scotch and the limited edition whisky from The Glenlivet: Code. The Glenlivet Code is encased in a black bottle with no information about casks used and tasting notes.

This month’s featured dining event wraps up 2018 with Executive Chef Richard Triptow’s four-course dinner, paired with aged scotch and the limited edition whisky from The Glenlivet: Code. The Glenlivet Code is encased in a black bottle with no information about casks used and tasting notes.

This month’s featured dining event wraps up 2018 with Executive Chef Richard Triptow’s four-course dinner, paired with aged scotch and the limited edition whisky from The Glenlivet: Code. The Glenlivet Code is encased in a black bottle with no information about casks used and tasting notes.

WHEN

WHERE

Dallas Chop House
1717 Main St.
Dallas, TX 75201
https://www.eventbrite.com/o/dallas-chop-house-10699998333

TICKET INFO

All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
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