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    Wine News

    Try before you buy at high-tech new wine bar at Legacy Hall in Plano

    Teresa Gubbins
    Apr 27, 2021 | 2:42 pm
    Orin Swift Wine Dinner
    Would you rather try a glass of wine for $20 or spend $400 and take a chance on the bottle.
    Photo courtesy of Fleming's Prime Steakhouse & Wine Bar

    A high-tech new wine bar and wine shop hybrid is opening at Plano's Legacy Hall that'll let you try pricey wines in small sips before you drop a bundle on a whole bottle.

    Called Vinotopia, it's a new concept from FB Society, the company behind the food hall as well as restaurants such as Whiskey Cake, Sixty Vines, Velvet Taco, Ida Claire, and Haywire. According to a release, it'll open on April 30. It's located on the ground floor under the stairs, between Son of a Butcher and Buttercup Love Me Tenders.

    Vinotopia lets you try any wine in their inventory of approximately 60 bottles in a variety of size sips. They're using the same wine dispensing technology used at their wine-centric Sixty Vines concept:

    • Wine Station smart dispensers, which mete out tastes in one-, two and a half-, or five-ounce self-serve pours
    • Coravin wine preservation system, which guarantees the wine is at the correct temperature and is not oxidized

    Sommeliers will be onsite daily to offer advice.

    Wine has become an increasingly meaningful category for the company, says FB Society founder and chairman Randy Dewitt.

    "My wife, Michelle, is a sommelier and we"ve both been wine collectors for many years," Dewitt says. "We found ourselves seeking a concept that would allow us to sample wines before committing and spending hundreds on a bottle that we may not love. And so, Vinotopia was born."

    He anticipates that some customers may come simply for the wine bar experience, but still wants to offer collectors an avenue to find coveted wines for their at-home cellar.

    "We believe this concept is a precursor to how people will discover and purchase wine in the future," Dewitt says.

    You'll be able to find the Vinotopia stall by its live art demonstration made from repurposed wine bottle capsules from local artist Ryan Sorrell. You buy a Vinotopia tasting card and use it to buy a glass of your favorite, or to sample a $400 bottle of wine for $20.

    The release says that the Plano shop will be a preview of what is an eventual flagship location, whose address they do not divulge. What a tease.

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    news/restaurants-bars

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    New on Knox

    Dallas' Knox Street lands all-day restaurant with coveted Katy Trail patio

    Luciana Gomez
    Jun 19, 2026 | 10:35 am
    A rendering of the Main House, to debut in 2027.
    Rendering Courtesy of the Main House.
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    A new all-day restaurant and patio is joining the vibrant Knox Street culinary scene: Called The Main House, it will take over the former Mashburn space at 3333 Knox St., Ste 145, at the corner of the Katy Trail.

    According to a release, it is slated to open in 2027.

    The Main House comes from Western Addition Restaurant Group, the company behind Preston Center Plaza hot spot il Bracco (nominated for 2026 Tastemaker Award for Neighborhood Restaurant of the Year) and Bobbie's Airway Grill at Preston-Royal. Owners Robert Quick and Matt Gottlieb bring years of culinary experience from their time at Hillstone Restaurant Group (Hillstone, R+D Kitchen, Houston’s).

    The Main House joins a wave of highly anticipated openings on Knox Street, including Théa Mediterranean Rooftop and Sant Ambroeus.

    Its location will be the first big draw: The restaurant will feature a patio opening directly onto the Katy Trail, beckoning walkers, cyclists, and diners looking for an outdoor seat.

    Its hours will be the second big draw: The all-day Main House will serve breakfast, lunch, and dinner - the first Western Addition spot to offer breakfast.

    The menu will include:

    • Entrée salads
    • Sandwiches on house-made bread
    • In-house butchered proteins
    • Shareable dishes
    • Breakfast specialties

    The restaurant's design was inspired by classic family retreats such as beach houses, lake houses, and ranches, the release says. Interiors by Dallas-based MMaison Interiors will feature large windows and natural materials intended to seamlessly connect indoor and outdoor dining.

    “The Main House is about creating a place people can return to again and again, a true gathering place,” said Robert Quick, founder, CEO, and chief culinary officer of Western Addition, in a statement. “More than ever, restaurants are spaces where people come together. At its best, hospitality invites us to slow down, share a table and engage in meaningful conversation and connection. There is a natural conviviality in these beloved family homes, a sense of belonging, and that is what the Main House is built around.”

    Additional details, including an opening date and full menu, will be announced closer to the restaurant's 2027 debut, owners say.

    breakfastkaty trailknox districtknox hendersonknox street
    news/restaurants-bars

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