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    What Sure Thing?

    The unthinkable happens on Top Chef Seattle restaurant wars

    Teresa Gubbins
    Jan 17, 2013 | 2:00 am

    In the history of Top Chef, no season has ever telegraphed a winner more clearly than this one, season 10, Top Chef Seattle.

    From the beginning — and especially since the departure of Dallas firebrand John Tesar — cheftestant Kristen has been the shoo-in, the hands-down favorite, the sure thing. Her dishes so perfect, her flavors spot-on.

    This has left us, the viewers, to numbly tally the other chefs, falling like dominos, until her inevitable victory. But there's no drama there — and that brings us to episode 11, part two of restaurant wars, a.k.a. the day the unthinkable happens.

    Kristen is so eager to take the blame for Josie's crappy bouillabaisse that she practically begs the judges to kick her off.

    Hints are dropped early of the shocking conclusion to come. The two teams — the all-girl French concept Atelier Kwan led by Kristen, and the all-boy Filipino restaurant Urbano led by Sheldon — are huddling when "Benedict Arnold" Josie sidles over to the boys to gripe about micromanager Kristen.

    Their conflict deepens when Josie — wearing a helpful red terrycloth headband that says "CHEF JOSIE" — botches her bouillabaisse. She starts it too late, then flubs the sauce. Kristen must serve it without its all-important gelatin. (Is it rude to ask what kind of $%#! bouillabaisse has gelatin?) Brooke diplomatically calls the Josie-Kristen conflict a "clash of styles."

    Brooke has other things on her mind. Make that one thing on her mind: impressing judge Danny Meyer. He's flat and monotonous as a pancake, with a strange, mechanical delivery that makes your skin crawl. But he's a VIP New York restaurateur. As violins play, he'll spot her across the room in her gossamer hostess dress and see her for the credible, talented chef she is. Oh, Danny.

    The judges like the girls' service, but they like the boys' food. They hate hate hate Stefan's Germanic brusqueness. He fails to describe the Filipino balut that Dallas chef Josh Valentine made and, OMG, the moaning and crying and kvetching. It puts them in a total snit. Judges, he's doing you a favor: It's a 24-day old duck embryo boiled in its shell. You don't want to know.

    Besides, Stefan is responsible for the episode's one good line, when he explains his interest in floral arrangements.

    "Everybody thinks that every European is gay, but we just do like flowers," he says.

    In the end, the boys' team wins. That means one of the girls will go home. Do they boot Josie for crappy bouillabaisse? Or do they ax team leader Kristen, so eager to take the blame that she practically begs them to kick her off? Padma The Witch gnashes her teeth at Kristen, and so Kristen is banished from the forest.

    She pats herself on the back for having integrity and marches on to Last Chance Kitchen. Hey, she won a bucket of cash. And we'll surely see her again. These days, with these shows, you always do.

    Judge Tom Colicchio consults with chefs Josie and Kristen.

    Top Chef Seattle, Josh Valentine, Tom Colicchio
      
    Photo courtesy of Bravo
    Judge Tom Colicchio consults with chefs Josie and Kristen.
    unspecified
    news/entertainment

    This Week's Hot Headlines

    11 DFW companies deemed best places to work and more popular stories

    CultureMap Staff
    Jun 7, 2025 | 10:00 am
    Downtown Dallas
    Photo by NotOnlyJames on Unsplash
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    Editor's note: The top Dallas news of the week begins with big accolades for nearly a dozen workplaces. Plus, Frisco tops a new national ranking, and new restaurants make their Toyota Music Factory debut. Catch up on our most popular Dallas stories below, and then head to our event planner for the best things to do this weekend.

    1. 11 Dallas-Fort Worth companies named best places to work by U.S. News. Nearly a dozen distinguished Dallas-Fort Worth-based companies have been hailed among the best places to work in 2025 by U.S. News and World Report.

    2. Dallas neighbor is the No. 1 fastest-growing affordable city in U.S. A new national study has declared Texas is home to the most affordable, fast-growing cities in the country, with Dallas suburb Frisco taking the lead at No. 1.

    3. Texas slumps on list of best U.S. state economies for 2025. After riding high among the top five best state economies in 2024, Texas' robust economy may be showing some cracks. Texas now ranks as the state with the 8th best economy, four spots lower than last year's ranking, according to a new WalletHub report.

    4. Toyota Music Factory in Irving officially unveils 3 new restaurants. A trio of new restaurants have debuted at Toyota Music Factory in Irving, one of which is a familiar name.

    JaxonGet a burger from Jaxon at Toyota Music Factory.Photo courtesy of Jaxon

    5. Award-winning chef team to open Mexican restaurant in east Dallas. A Dallas pop-up from an award-winning chef team has found a permanent home. Molino Olōyō, the acclaimed Mexican culinary concept obsessed with heirloom corn, will open a brick-and-mortar at 4422 Gaston Ave. in east Dallas.

    most popular storiesrankingsus news & world reportfriscobest places to workeconomytexasopeningseast dallashot-headlines
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