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    What's New at West Village

    Uptown Dallas destination welcomes a slew of new restaurants and shops

    CultureMap Create
    Oct 28, 2016 | 2:34 pm

    There’s always something new happening at West Village, Uptown’s premier shopping and lifestyle destination. Coming soon are new stores, restaurants, and fitness-related facilities that will have you steering your way there for one-stop shopping.

    Fabulous food
    For nourishment elevated to art, head to the newly opened Brewed + Pressed. The cafe offers 100 percent organic and raw-pressed juices; tonics, shakes, and nondairy milks; organic coffee; and plant-based foods. For something truly delicious, try the Mexican chocolate milk, made with activated raw pumpkin seeds, cacao powder and nibs, wildflower honey, yacon syrup, maca, pink salt, and spices.

    Three Dog Bakery is opening a fourth location in West Village in late October/early November. It’s the brainchild of owners Mark and Dan, who started baking from-scratch dog treats in the 1980s. The hobby soon expanded to became the world’s first dog bakery in 1989. Visit once and your pooch won’t be able to live without the low-fat "beg-als" and wheat-free cookies. Another customer favorite is the birthday "bone cake" in choice of flavors, iced with a low-lactose, low-fat yogurt frosting with carob writing on top. Three Dog also sells dog chews, collars, harnesses, and leashes.

    At the end of this year, West Village welcomes Pōk Bar, a new restaurant where healthy, pure, and delicious food are reimagined. Ingredients are sourced from carefully selected local farmers, and fresh fish is flown in daily from across the world. The fast-casual restaurant gives diners the opportunity to customize their pōk bowls, to enjoy at the restaurant or take to go.

    Nazca Kitchen is opening a second location in West Village next year (exact date TBD). Nazca offers a new take on South American cuisine. Menu items include Chilean spiced grilled shrimp; Brazilian fish and shrimp stew; raspberry passion fruit mousse; and colados, a mix of fresh fruit, milk, and ice.

    Smart shopping
    If you’re looking for a new way to shop, share, and discover fashion, ShopSeptember is the place for you. This West Village boutique is the second location, just opened in September. It’s the place to find the best designs from the hottest new and hard-to-find labels. You’ll see the latest trends exactly when you want them.

    Another newly opened shop is Ike Behar, unrivaled for craftsmanship, comfort, and style in fine men’s clothing. Behar learned from his father, a respected Cuban tailor, and designed dress shirts for Ralph Lauren for 12 years. Now the Ike Behar product line is expanded to include sport shirts, ties, sport coats, suits, handkerchiefs, underwear, and more.

    Dress your darling at Sweet As Sugar, a children’s boutique with clothing that lives up to its name. This location opened in May and carries high-end children’s brands such as Hucklebones, Jak & Pepper, MarMar Copenhagen, and Appaman. The store has its own line, Sweet Sugar Couture, inspired by the elegant style and sophistication of legendary couture designers.

    Enjoyable exercise
    Fitness enthusiasts in New York and Los Angeles rave about SoulCycle, which is expanding to West Village by the end of 2016. At the indoor cycling studio, you can pedal your way to a hard body with the 45-minute, choreographed, fat-burning workout that incorporates hand weights and core work. The signature class is called SoulCycle; add 15 minutes, more sweat, and bigger results, and you’ve got the SoulSurvivor class.

    Brewed + Pressed is now open.

    Brewed+Pressed in Dallas
    Photo courtesy of Brewed+Pressed
    Brewed + Pressed is now open.
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    RIP Kelly

    Beloved Dallas public relations maven Kelly Hunter dies at 58

    Teresa Gubbins
    Jun 18, 2026 | 2:35 pm
    Kelly Hunter Sunwest PR
    Photo courtesy of Sunwest PR.
    Kelly Hunter passed away on June 12.

    A beloved Dallas media figure has died: Kelly Hunter, a public relations maven who helped restaurants and other small businesses thrive, passed away on June 12, following a brief illness; she was 58.

    Hunter spent 35 years in the field of public relations, first at Shiroma Southwest, then at Sunwest Communications, where she served as Vice President, Lifestyle, Hospitality & Tech.

    She played a key role in a creative alliance with the City of Addison, particularly its annual Kaboom Town 4th of July event. Other notable clients she promoted over the years include the Statler Dallas hotel in downtown Dallas; Hotel Dax, the Statler sibling that recently opened in Addison; and the Frontiers of Flight Museum at Dallas Love Field.

    A statement from Sunwest said that "Kelly’s unparalleled work ethic and encyclopedic knowledge of countless subjects were exceeded only by the passion she had for her job. She made an incredible impact on all she met. Kelly was a good friend, a great mom, and an even better wife to her husband, John."

    Hunter was the consummate PR pro, embodying both the detail-oriented precision and the 24/7 responsiveness that the job calls for, along with a doting personal touch that was felt by her coworkers, clients, and members of the media. Hunter was beloved by her peers, as well — no small feat in the cut-throat world of Dallas media.

    Chuck Steelman called her "amazing — one of the best public relations professionals I’ve ever worked with." Patricia Valderrama described her as "the warmest and kindest soul. Never saw her angry or upset ever." Allison Golden Tucker posted, "It always seemed like Kelly had more hours in the day than most. Her storytelling ability was second to none and she always had time for a quick word of advice."

    Barbara Kovacevich highlighted Kelly's effectiveness, noting that "she elevated Addison events to national recognition. It’s hard to not link Kelly with Addison Kaboom Town. Kelly was driven to success and had a great heart for others."

    Kelly was born in Dallas on June 28, 1967. Her parents were Joanne Washburn and John Alexander Jr., and she had a younger sister, Amy. She graduated from Plano Senior High School, going on to earn degrees in marketing and finance from the University of Texas at Austin and an MBA in marketing from the University of North Texas.

    She and her husband, John, had two children, Chandler and Reagan, and the four were frequent travelers.

    She was also a lifelong volunteer, from the PTA at her children’s elementary school, to Junior League of Collin County, Women’s Auxiliary for Children’s Health, Chamberlain Ballet, and the National Charity League. A culinary enthusiast in work and life, she was recently inducted into Les Dames d’Escoffier.

    "Kelly did everything in life with a cheerful attitude and a warmth that made everyone feel special," the statement from Sunwest said. "Her network reaches every corner of the DFW metroplex and beyond as a talented storyteller, fabulous home chef, and a dedicated friend. She was loved and admired by all who knew her."

    Services will be held on Saturday, June 27 at 11 am at Christ United Methodist Church in Plano. The service will be live-streamed at cumc.com/memorial.

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