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    Oak Cliff Opening

    New Dallas Irish pub secures snug berth in historic Oak Cliff building

    Teresa Gubbins
    Jan 30, 2019 | 3:16 pm
    Playwright Pub fish chips
    It's an Irish pub so it'll have fish & chips. That's a must.
    Photo by Kathy Tran

    A rising star in Dallas' Irish pub scene is teeing up a new hang in a carefully preserved historical building in Oak Cliff.

    Called Cannon's Corner Irish Pub, it'll open in Cannon's Village, the cool Tudor-style building at 1314 W. Davis St., in the space recently vacated by Garnish Kitchen, the restaurant and cooking school which closed in December.

    Cannon's is the latest venture from Alan Kearney, a native of Ireland who launched his pub empire in 2016 when he opened Crafty Irishman in downtown Dallas, followed by a sibling called Playwright Pub that he opened in Dallas' One Arts Plaza in 2018.

    "But this will be totally different," Kearney says. "This is a neighborhood bar that'll reflect the area and embrace the history of the building."

    Kearney is enchanted with Cannon's Village, which was renovated in 2014 by Kacy and Dana Jones.

    "It was built in 1922 and is one of the oldest commercial buildings in the neighborhood," Kearney says. "It's a cool building, and I love old buildings. I had to name the pub after it; it would be rude to call it anything else."

    While he's obliged to keep certain elements such as the vintage tin ceiling and brick walls, he says his design is a combination of modern Irish and old Irish.

    "It'll have a side for adults and a side for families," he says. "There's a bar down the middle, and we'll have all the whiskeys and beer and TVs and sports. But it'll have what we call 'a bar and a lounge,' a place not for kids where the adults do all their talking."

    There'll also be the trademark "snugs" — booths found in Irish bars — and lots of different nooks and seating options.

    The menu will feature some Irish classics but will not be the same as what is served at Crafty or Playwright. "It'll be a different menu although we'll do obvious dishes like fish & chips, corned beef, and shepherd's pie," he says.

    Kearney, who hopes to have Cannon's Corner open by April, says he's been attracted to that particular area of Oak Cliff for some time.

    "The major issue with that location in the past was parking, but we've made deals with other businesses to use some of their spaces," he says. "There's also parking on the street."

    "That neighborhood has lovely energy," he says. "There's the Kessler Theater and all these small businesses, like barbershops and pizzerias and hairdressers. It has always reminded me of a Dublin suburb."

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    news/restaurants-bars
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    Tex-Mex News

    Dallas Tex-Mex chain Uncle Julio's closes short-lived Frisco location

    Teresa Gubbins
    Jun 2, 2026 | 10:15 am
    Uncle Julio's
    Uncle Julio's
    Tex-Mex spread at Uncle Julio's

    An ill-fated restaurant in Frisco has pulled the plug: Uncle Julio's, the Dallas-based Tex-Mex chain, closed its location by Stonebriar Center at 2401 Preston Rd. in mid-May, after only two years.

    According to a release, the location closed due to lease issues.

    "While the company explored every opportunity to continue operating at the location, the closure ultimately follows unresolved lease-related matters with the property," their statement said. "The decision was not made lightly, and the brand remains deeply appreciative of the loyal guest base that made the restaurant part of their traditions for so many years."

    Their PR representative did not respond to a query for further comment.

    The closure marked the final chapter in a prolonged journey that began in 2022 when plans for the location were first revealed. The opening date was originally targeted to be the second half of 2022 but construction dragged, and the restaurant did not open until April 2024.

    Their menu features prototypical Tex-Mex favorites including fajitas, tacos, carne asada, enchiladas, quesadillas, tamales, nachos, and queso, plus specialties such as their bacon-wrapped shrimp. There are margaritas in varieties that include frozen, swirl, and special-edition fruity flavors such as strawberry.

    In more recent years, they became known for their chocolate pinata, an interactive dish they introduced in 2016 featuring a hanging chocolate globe filled with churros and fruit that diners crack open with a hammer.

    Uncle Julio's was founded in 1986 by a trio that included Rusty Fenton, who went on to open the Rusty Taco chain before passing away in 2013. Uncle Julio's experienced another tragedy when its president, Harper Caron, died in 2021 at age 45; he'd worked for the company for 25 years, moving up the ranks to become president in September 2019. The company called his passing "a profound loss."

    The chain was acquired in 2017 by private equity firm L. Catterton, who subsequently sold it in December 2024 in a foreclosure auction to Sun Holdings, a Dallas-based company that owns Taco Bueno and Freebirds, and who more recently acquired the Bar Louie chain in October 2025, also in bankruptcy proceedings.

    There are currently 33 Uncle Julio's locations, with six in the DFW area including the original location on Lemmon Avenue, plus Keller Springs, Allen, Arlington, Grapevine, and Fort Worth.

    In a statement, Uncle Julio's VP John Herrera said that the company was grateful to the Frisco community for their loyalty and support.

    "This location has meant so much to our team, and we are proud of the relationships built here," Herrera said. "While this chapter is coming to a close, our commitment to serving the DFW community remains as strong as ever.”

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    news/restaurants-bars

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