• Home
  • popular
  • Events
  • Submit New Event
  • Subscribe
  • About
  • News
  • Restaurants + Bars
  • City Life
  • Entertainment
  • Travel
  • Real Estate
  • Arts
  • Society
  • Home + Design
  • Fashion + Beauty
  • Innovation
  • Sports
  • Charity Guide
  • children
  • education
  • health
  • veterans
  • SOCIAL SERVICES
  • ARTS + CULTURE
  • animals
  • lgbtq
  • New Charity
  • Series
  • Delivery Limited
  • DTX Giveaway 2012
  • DTX Ski Magic
  • dtx woodford reserve manhattans
  • Your Home in the Sky
  • DTX Best of 2013
  • DTX Trailblazers
  • Tastemakers Dallas 2017
  • Healthy Perspectives
  • Neighborhood Eats 2015
  • The Art of Making Whiskey
  • DTX International Film Festival
  • DTX Tatum Brown
  • Tastemaker Awards 2016 Dallas
  • DTX McCurley 2014
  • DTX Cars in Lifestyle
  • DTX Beyond presents Party Perfect
  • DTX Texas Health Resources
  • DART 2018
  • Alexan Central
  • State Fair 2018
  • Formula 1 Giveaway
  • Zatar
  • CityLine
  • Vision Veritas
  • Okay to Say
  • Hearts on the Trinity
  • DFW Auto Show 2015
  • Northpark 50
  • Anteks Curated
  • Red Bull Cliff Diving
  • Maggie Louise Confections Dallas
  • Gaia
  • Red Bull Global Rally Cross
  • NorthPark Holiday 2015
  • Ethan's View Dallas
  • DTX City Centre 2013
  • Galleria Dallas
  • Briggs Freeman Sotheby's International Realty Luxury Homes in Dallas Texas
  • DTX Island Time
  • Simpson Property Group SkyHouse
  • DIFFA
  • Lotus Shop
  • Holiday Pop Up Shop Dallas
  • Clothes Circuit
  • DTX Tastemakers 2014
  • Elite Dental
  • Elan City Lights
  • Dallas Charity Guide
  • DTX Music Scene 2013
  • One Arts Party at the Plaza
  • J.R. Ewing
  • AMLI Design District Vibrant Living
  • Crest at Oak Park
  • Braun Enterprises Dallas
  • NorthPark 2016
  • Victory Park
  • DTX Common Desk
  • DTX Osborne Advisors
  • DTX Comforts of Home 2012
  • DFW Showcase Tour of Homes
  • DTX Neighborhood Eats
  • DTX Comforts of Home 2013
  • DTX Auto Awards
  • Cottonwood Art Festival 2017
  • Nasher Store
  • Guardian of The Glenlivet
  • Zyn22
  • Dallas Rx
  • Yellow Rose Gala
  • Opendoor
  • DTX Sun and Ski
  • Crow Collection
  • DTX Tastes of the Season
  • Skye of Turtle Creek Dallas
  • Cottonwood Art Festival
  • DTX Charity Challenge
  • DTX Culture Motive
  • DTX Good Eats 2012
  • DTX_15Winks
  • St. Bernard Sports
  • Jose
  • DTX SMU 2014
  • DTX Up to Speed
  • st bernard
  • Ardan West Village
  • DTX New York Fashion Week spring 2016
  • Taste the Difference
  • Parktoberfest 2016
  • Bob's Steak and Chop House
  • DTX Smart Luxury
  • DTX Earth Day
  • DTX_Gaylord_Promoted_Series
  • IIDA Lavish
  • Huffhines Art Trails 2017
  • Red Bull Flying Bach Dallas
  • Y+A Real Estate
  • Beauty Basics
  • DTX Pet of the Week
  • Long Cove
  • Charity Challenge 2014
  • Legacy West
  • Wildflower
  • Stillwater Capital
  • Tulum
  • DTX Texas Traveler
  • Dallas DART
  • Soldiers' Angels
  • Alexan Riveredge
  • Ebby Halliday Realtors
  • Zephyr Gin
  • Sixty Five Hundred Scene
  • Christy Berry
  • Entertainment Destination
  • Dallas Art Fair 2015
  • St. Bernard Sports Duck Head
  • Jameson DTX
  • Alara Uptown Dallas
  • Cottonwood Art Festival fall 2017
  • DTX Tastemakers 2015
  • Cottonwood Arts Festival
  • The Taylor
  • Decks in the Park
  • Alexan Henderson
  • Gallery at Turtle Creek
  • Omni Hotel DTX
  • Red on the Runway
  • Whole Foods Dallas 2018
  • Artizone Essential Eats
  • Galleria Dallas Runway Revue
  • State Fair 2016 Promoted
  • Trigger's Toys Ultimate Cocktail Experience
  • Dean's Texas Cuisine
  • Real Weddings Dallas
  • Real Housewives of Dallas
  • Jan Barboglio
  • Wildflower Arts and Music Festival
  • Hearts for Hounds
  • Okay to Say Dallas
  • Indochino Dallas
  • Old Forester Dallas
  • Dallas Apartment Locators
  • Dallas Summer Musicals
  • PSW Real Estate Dallas
  • Paintzen
  • DTX Dave Perry-Miller
  • DTX Reliant
  • Get in the Spirit
  • Bachendorf's
  • Holiday Wonder
  • Village on the Parkway
  • City Lifestyle
  • opportunity knox villa-o restaurant
  • Nasher Summer Sale
  • Simpson Property Group
  • Holiday Gift Guide 2017 Dallas
  • Carlisle & Vine
  • DTX New Beginnings
  • Get in the Game
  • Red Bull Air Race
  • Dallas DanceFest
  • 2015 Dallas Stylemaker
  • Youth With Faces
  • Energy Ogre
  • DTX Renewable You
  • Galleria Dallas Decadence
  • Bella MD
  • Tractorbeam
  • Young Texans Against Cancer
  • Fresh Start Dallas
  • Dallas Farmers Market
  • Soldier's Angels Dallas
  • Shipt
  • Elite Dental
  • Texas Restaurant Association 2017
  • State Fair 2017
  • Scottish Rite
  • Brooklyn Brewery
  • DTX_Stylemakers
  • Alexan Crossings
  • Ascent Victory Park
  • Top Texans Under 30 Dallas
  • Discover Downtown Dallas
  • San Luis Resort Dallas
  • Greystar The Collection
  • FIG Finale
  • Greystar M Line Tower
  • Lincoln Motor Company
  • The Shelby
  • Jonathan Goldwater Events
  • Windrose Tower
  • Gift Guide 2016
  • State Fair of Texas 2016
  • Choctaw Dallas
  • TodayTix Dallas promoted
  • Whole Foods
  • Unbranded 2014
  • Frisco Square
  • Unbranded 2016
  • Circuit of the Americas 2018
  • The Katy
  • Snap Kitchen
  • Partners Card
  • Omni Hotels Dallas
  • Landmark on Lovers
  • Harwood Herd
  • Galveston.com Dallas
  • Holiday Happenings Dallas 2018
  • TenantBase
  • Cottonwood Art Festival 2018
  • Hawkins-Welwood Homes
  • The Inner Circle Dallas
  • Eating in Season Dallas
  • ATTPAC Behind the Curtain
  • TodayTix Dallas
  • The Alexan
  • Toyota Music Factory
  • Nosh Box Eatery
  • Wildflower 2018
  • Society Style Dallas 2018
  • Texas Scottish Rite Hospital 2018
  • 5 Mockingbird
  • 4110 Fairmount
  • Visit Taos
  • Allegro Addison
  • Dallas Tastemakers 2018
  • The Village apartments
  • City of Burleson Dallas

    Hot Potatoes

    New Plano pie company obsesses over one sweet ingredient

    Teresa Gubbins
    Feb 7, 2014 | 8:49 am
    • Sweet Potato Shop is dedicated to one thing.
      Photo courtesy of Sweet Potato Shop
    • The company makes sweet potato pie in six varieties.
      Photo courtesy of Sweet Potato Shop

    This is an easy one, but guess which ingredient makes the world go round at Sweet Potato Shop? This online startup is dedicated to sweet potato pies, sweet potato muffins and sweet potato ice cream.

    Founder Duke Vinson is a longtime Dallas musician who performs under the moniker Ducado Vega. Like so many bakery tales, his began with something he baked at home that garnered an overwhelming grass-roots response.

    "I've been doing sweet potato pies for a while, and it got out of hand — in a good way — especially during the holidays," he says. "People were like, 'I need your pie,' and I got creamed. I'm busy with my music career, but I realized I need to do something with this."

    His entry into the baking world came out of a nostalgia for his family recipe.

    "Sweet potato pie gotta be down home," says Sweet Potato Shop founder Duke Vinson. "It gotta taste like something grandma would do."

    "Being from the South, I love sweet potato pie," he says. "I called my mom one holiday a few years back. I said, 'You’re not here, and I need to have sweet potato pie.'

    "She sent me a recipe, and I started tweaking. It had to be right. I tweaked until I came up with what for me is the perfect pie."

    Vinson makes sweet potato pie in six flavors, including plain, lemon zest, orange zest, pecan, lemon glaze and chocolate glaze. He also makes a mini-line of chess pie in three flavors, which he created to accommodate the request of a restaurant that buys his sweet potato pies. The chess pies come in plain, lemon zest and pecan.

    He does some of his baking in a co-op arrangement with the Tortilla Factory on 18th Street in Plano, in the old Aparicio's space, which is open for breakfast and lunch from 6 am to 2 pm. Customers can place orders online (or by calling 972-885-7437) and pick up the pies there, but Vinson also delivers.

    More recently, he's developed a new sweet potato product: ice cream.

    "That was one of my big ideas," he says. "The base is vanilla, but I do it a special way. I take my mix for a regular sweet potato pie and I juice it, then add that to my ice cream mix. It creates a smooth texture and it has the same flavor as my sweet potato pies. Oh my gosh, it is amazing."

    Sweet potato pies have a similar flavor profile to pumpkin pies, but there are variations in flavor and texture. "I know a lot of people who were big pumpkin pie fans, who said, 'I don't do sweet potato pie.' I've converted 99 percent of them," he says.

    "Sweet potato pie gotta be down home. That's the best thing I can say. It gotta taste like something grandma would do. If it gives me the feeling of 'grandma,' it's right."

    As Ducado Vega, Vinson has performed at American Airlines Center and has had a few headlining shows at House of Blues. "People around me were saying, 'You play guitar. You don't make pies.' But after they try my pie, they say, 'This is damn good.'

    "I'm still very much into the music thing. Pies and music — that's my life now."

    unspecified
    news/restaurants-bars

    Tex-Mex News

    Dallas Tex-Mex institution Desperados brings the puffy tacos to Plano

    Teresa Gubbins
    Apr 10, 2026 | 4:32 pm
    Desperados puffy taco
    Desperados
    Puffy tacos at Desperados

    A Dallas Tex-Mex institution has expanded to Plano: Desperados Mexican Restaurant, a family-run Mexican and Tex-Mex favorite, has opened a location in West Plano, at 5960 W. Parker Rd. #210 in a former On the Border, just east of the Dallas North Tollway.

    Desperados is a legend dating back to 1976, with a dedicated following for its authentic Mexican and Tex-Mex favorites, and lots of margaritas, all served at a wallet-friendly price.

    The restaurant was famously founded by Jorge Levy, who was working at another Mexican restaurant when he was approached by two customers who lured him away to start his own place. Jorge secured recipes from his mother to create the restaurant's menu of authentic Mexican and Tex-Mex dishes, and they opened their historic location at 4818 Greenville Ave. in 1976.

    They followed that with a second location they opened in Garland at 3443 W. Campbell Rd. in 1996. Jorge's two sons Jake and Michael Levy joined him, beginning to work at the restaurant from a young age. Jorge helped found the annual Dallas Margarita festival in downtown Dallas, and the restaurant operated a booth at the State Fair of Texas for many years, where they won the Big Tex fried food competition with their Deep Fried Latte.

    In 2025, the Levy family retired, handing over the reins to Iron Table Hospitality, a Dallas company that also owns Firo Pizza, Craft Pies Pizza, and Fire Bowl Cafe. But Desperados is such a well-oiled machine, with many longtime employees, that little has changed, says spokesperson Shaena Rowland.

    Desperados Mural at Desperados.Photo courtesy of Desperados

    The Levys also lent a hand with the expansion, she says.

    "They always wanted to expand to the north and helped scout the location," she says. "Desperados has maintained a wonderful group of regulars and many of the original customers from Greenville Avenue now live in Plano."

    "Jorge, the founder who came up with these recipes, has also been back in our kitchen showing the cooks how to do it," she says

    Specialties include their chile relleno; fajitas in chicken, beef, or shrimp; brisket and seafood tacos; upscale dishes such as steak Argentina, a tenderloin with chimichuri sauce; and what many swear is the best flan in town. To keep things fresh, they regularly rotate in new dishes with recent additions such as a quinoa bowl and stuffed avocado salad.

    But they're best known for their Desperados tacos, their version of the cult puffy tacos from San Antonio in which the taco shell gets fried until it puffs into a crisp, airy, and chewy experience. Desperados' rendition has two crispy flour tortilla tacos, jack cheese, choice of beef or chicken fajita meat, pico de gallo, and avocado. It's their most-ordered entree since opening day.

    A close cousin are their flautas, rolled in flour tortillas, filled with brisket or chicken, and deep-fried until also-puffy, served with guacamole, refried beans, and sour cream ranchero sauce. Most dishes average $15.

    Margaritas are a key part of their appeal, with a big lineup of flavors such as frozen original and mango; the Texas Tornado, which brings to mind Mi Cocina's mambo taxi; as well as an irresistibly creamy new avocado margarita that was a major hit on opening day in Plano. And their "Margarita Wednesdays," featuring margaritas for $4, are a Desperados tradition.

    tex-mexopenings
    news/restaurants-bars
    Loading...