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    This Week In Gluttony

    These are the 10 best food and drink events in Dallas this week

    Diana Oates
    May 2, 2017 | 6:00 am
    Margaritas at Sangria on the Burg
    Cinco de Mayo is just around the corner.
    Courtesy photo

    It's Cinco de Mayo week. Most Dallasites have a go-to place to enjoy their favorite margarita and taco combo, but if you need some direction, we've got you covered. And if that isn't your thing, there are a variety of other events to fill your schedule and your stomach, from a John Tesar book signing at Knife to a whiskey extravaganza at InterContinental Dallas.

    Tuesday, May 2

    Taste Tuesday at Millennium Tower
    The public is invited to experience a preview of Taste Addison, with a selection of participating restaurants handing out bites from their festival menu. Additionally, guests have a chance to win Taste Addison admission tickets and swag. Admission is free and the tasting preview starts at noon.

    John Tesar Book Signing at Knife
    Knife and Flatiron Books celebrate chef John Tesar's book, Knife: Texas Steakhouse Meals at Home, with a reception and signing event. Complimentary beverages and bites from Texas' 44 Farms will be served. Tickets are $30 and include a copy of the book. Doors open at 6 pm.

    Wednesday, May 3

    Sommelier for a Day at III Forks
    Each month, III Forks offers a Sommelier for a Day opportunity. Guests help select wines for the coming month by sampling six wines selected by the wine director at III Forks, each paired with hand-passed hors d’oeuvre created by executive chef Chris Vogeli. The cost is $25, and the sampling starts at 5 pm.

    Firriato Wine Tasting at CiboDivino Marketplace
    This authentic Italian tasting is hosted by chef Daniele Puleo and Firriato wine ambassador Marco Scapagnini. The event features a selection of Italian bites prepared by chef Puleo that will complement each of the four Firriato wines in the flight presented by Scapagnini. Tickets are $35, and the tasting begins at 6 pm.

    Thursday, May 4

    Whiskey Extravaganza at InterContinental Dallas
    This extravaganza offers whiskey enthusiasts from the novice to the connoisseur the opportunity to explore some of the most prestigious single malt, premium Scotch whiskies and other unique whiskies from around the world. Each TWE event offers a tasting session, master classes curated by industry experts, and culinary pairings. Tickets are $150, and the event starts at 5:45 pm.

    Lanson Champagne Dinner at Five Sixty by Wolfgang Puck
    Lanson Champagne is hosting a dinner to celebrate the debut of its 2006 Lanson "Clos Lanson" Brut in the Texas market. Executive chef Jacob Williamson's courses to complement the champagne include chutoro crudo, coriander duck sausage, roasted Colorado lamb loin, and more. Tickets are $140, and the dinner starts with a reception at 6:30 pm. Call 214-571-5784 for reservations.

    Friday, May 5

    Looking to celebrate Cinco de Mayo? Here's where you'll find the party:

    • Taqueria La Ventana (2:00 pm) Mexico City street tacos, live music, $2 margaritas, free tequila samples.
    • Mexican Sugar (2:00 pm) $7 margaritas, live music, a strong-man piñata competition, Latin food tents, and pop-up bars.
    • Omni Dallas (4:30 pm) Street tacos from Cafe Herrera, live Mariachi band, enchilada eating contest, and Mexican beer and margarita specials.
    • The Rustic (5 pm) Launch of lemon drop margarita, Mexican staple dishes, and a photo booth.
    • Fearing's (5 pm) Debut of El Playero margarita, $5 margaritas, and a Mexican bar menu.

    Saturday, May 6

    Artisan Market at Oak Highland Brewery
    Join Oak Highlands Brewery in its taproom for live music, food trucks, 10-plus beers on draft, and its first Artisan Market featuring local Dallas-Fort Worth makers. This dog- and family-friendly event has something for everyone and free admission starts at noon.

    BarkHappy's Spring Pub Crawl
    Supporting Paws in the City, this event features a great time at three dog-friendly stops — State & Allen, City Council, and Nodding Donkey. Tickets are $15, and the crawl starts at 3:30 pm at State & Allen.

    Sunday, May 7

    Taste of the Cowboys at Ford Center at The Star
    Past and present Dallas Cowboys players grace attendees with their presence as 30 gourmet food stations serve classic tailgate favorites. Austin-based Americana/Texas country band Reckless Kelly will provide this year's entertainment. Tickets start at $150 and the VIP event starts at 5 pm, with the main event starting at 6 pm. Proceeds benefit the North Texas Food Bank.

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    Closing News

    Longtime Dallas restaurant Sevy's Grill to close after nearly 30 years

    Teresa Gubbins
    Dec 12, 2025 | 2:48 pm
    Sevy's Grill
    Photo courtesy of Sevy's Grill
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    A longtime Dallas restaurant is closing in 2026: Sevy's Grill, which has been open at 8201 Preston Rd. near Preston Center for nearly 30 years, will close on June 27, 2026.

    According to a release from the owners, they're closing due to what appears to be an increase in rent.

    "After months of negotiations, we were not able to come to a mutually beneficial agreement for our fourth 10-year lease," the post said.

    The restaurant is located in Preston Sherry Plaza, which was acquired in September 2025 by Austin-based Endeavor Real Estate. Somebody gotta foot the bill.

    Sevy's says they are looking at other locations.

    "Our focus now is to finish these next 6+ months taking care of our guests and staff at the same caring level we built our brand on: Warm, professional service, consistently good food and a comfortable ambiance where the guest is always first," the post says. "First on our list of priorities is taking care of our guests in December and all the wonderful celebrations of family, friends and business groups. We do still have some availability for reservations, including our last New Years Eve at Preston Sherry. Come celebrate with us as the exciting anticipation of a new year for all of us."

    "Our second priority will be the search for a new location to continue doing what we love," they said. "We are already reviewing possible sites and will keep everyone updated regularly."

    Owned by chef Jim "Sevy" Severson and his wife Amy Severson, the restaurant has long been a neighborhood favorite with a lively bar scene, and was nominated in CultureMap's 2018 Tastemaker Awards for Best Neighborhood Restaurant. They were a frequent choice for winemaker events and are also known for the longevity of their staff.

    "Eight team members have been with us all 29+ years, with an average tenure in the kitchen of 15+ years and a Management team that you all know," their post said. "Come support our staff as we celebrate the next 6+ months.Thank you again for your support through all the normal challenges of running a restaurant as well as economic downturns, market bubbles, Y2K, and of course the COVID era. As I tell my family and friends to “enjoy the ride in life”, wow, what an amazing ride it has been for us! And as always, Sevy’s Grill is here for you."

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